Wafers

Packaged product Sweets and Desserts Keebler

Wafers contains 461 kcal per 100 g. A serving, 8 cookies, 31 g (31 g) provides about 143 kcal.

Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 37% of the Daily Value for Folate (B9) and 18% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Wafers by Keebler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
461kcal per 100 g
4 gprotein
73.1 gcarbohydrates
17.4 gfat
143kcal in serving, 8 cookies, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 17.4 g 22%
Saturated fat L 5.7 g 29%
Trans fat L 0.3 g
Cholesterol L 1 mg 0.3%
Sodium L 402 mg 17%
Total carbohydrates L 73.1 g 27%
Dietary fiber L 1.4 g 5%
Total sugars L 31.6 g
Protein L 4 g 8%
Vitamin A L 0 µg0%
Vitamin C L 2 mg2%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.23 mg18%
Vitamin B6 L 0 mg0%
Folate (B9) L 146 µg37%
Vitamin B12 L 0 µg0%
Calcium L 35 mg3%
Iron L 0.7 mg4%
Magnesium L 0 mg0%
Phosphorus L 42 mg3%
Potassium L 84 mg2%
Zinc L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 63%Fat: 34%461kcal / 100 g
  • Protein 3%
  • Carbohydrates 63%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)37%Riboflavin (B2)18%Iron4%Phosphorus3%Calcium3%Vitamin C2%Potassium2%Vitamin A0%Thiamin (B1)0%Vitamin B60%

Nutritional insights

  • Protein4 gin the lowest quarter of sweets and desserts (median 6.4 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 3 g)
  • Sugars31.6 gabove the median for sweets and desserts (median 27 g)
  • Fat17.4 gbelow the median for sweets and desserts (median 19 g)
  • Saturated fat5.7 gbelow the median for sweets and desserts (median 7.6 g)
  • Sodium402 mgin the top quarter of sweets and desserts (median 250 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels
  • Water4.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.9 g
Polyunsaturated fat L6.6 g
Other components (5)
Water L4.1 g
Ash L1.4 g
Fiber, soluble L0 g
Fiber, insoluble L1 g
Folic acid L88 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 461 kcal452 kcal
Protein 4 g3.2 g
Carbohydrates 73.1 g74.2 g
Fat 17.4 g16.1 g
Fiber 1.4 g0 g
Sugars 31.6 g32.3 g
Sodium 402 mg402 mg

Product details

Brand
Keebler
Barcode
0030100053149
Quantity
330 g
Label serving
8 Cookies (31 g)
Category
Biscuits
Packaging
Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, vegetable oil (soybean and palm oil with tbhq for freshness). contains 2% or less of salt, high fructose corn syrup, leavening (baking soda, monocalcium phosphate), butter (cream, salt), soy lecithin, natural and artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterWheat flourCreamSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wafers?

100 g of Wafers has 461 kcal. Serving, 8 cookies, 31 g (31 g): about 143 kcal.

How much protein is in Wafers?

Wafers contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1.2 g in serving, 8 cookies, 31 g (31 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.4 g).

How many carbs are in Wafers?

Wafers has 73.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 31.6 g of sugars.

How much fat is in Wafers?

Wafers contains 17.4 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

What vitamins and minerals does Wafers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (37% DV) and Riboflavin (B2) (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wafers?

100 g contains 402 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 10, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 751814. License: CC0 1.0 (U.S. public domain). Source record dated February 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0030100053149. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.