Vodka Pasta Sauce
Packaged product Soups and Sauces Private Selection
Vodka Pasta Sauce contains 108 kcal per 100 g. A serving, 120 g (120 g) provides about 130 kcal.
Roughly 61% of its calories come from fat, with 30% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 606 products.
100 g provides 52% of the Daily Value for Vitamin E, 16% of the Daily Value for potassium and 12% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 8.3 mg | 3% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 5.8 g | |
| Added sugars L | 0.83 g | 2% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 13.8 µg | 2% |
| Vitamin C L | 10.5 mg | 12% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 7.8 mg | 52% |
| Thiamin (B1) L | 0.047 mg | 4% |
| Riboflavin (B2) L | 0.035 mg | 3% |
| Niacin (B3) L | 0.67 mg | 4% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.092 mg | 5% |
| Folate (B9) L | 31.2 µg | 8% |
| Vitamin B12 L | 0.022 µg | 0.9% |
| Calcium L | 58.3 mg | 4% |
| Iron L | 0 mg | 0% |
| Magnesium L | 13.5 mg | 3% |
| Phosphorus L | 31.7 mg | 3% |
| Potassium L | 750 mg | 16% |
| Zinc L | 0.14 mg | 1% |
| Copper L | 0.055 mg | 6% |
| Manganese L | 0.077 mg | 3% |
| Selenium L | 4.2 µg | 8% |
| Iodine L | 3.4 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 30%
- Fat 61%
- Alcohol 0.4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gabove the median for soups and sauces (median 1.7 g)
- Fiber1.7 gabove the median for soups and sauces (median 1.6 g)
- Sugars5.8 gin the top quarter of soups and sauces (median 4 g)
- Fat7.5 gabove the median for soups and sauces (median 5 g)
- Saturated fat1.7 gabove the median for soups and sauces (median 1 g)
- Sodium400 mgabove the median for soups and sauces (median 393 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water77 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.053 g |
|---|
Carotenoids (1)
| Beta-carotene L | 295 µg |
|---|
Other components (2)
| Water L | 77 g |
|---|---|
| Alcohol L | 0.063 g |
Product details
- Brand
- Private Selection
- Barcode
- 0011110151698
- Quantity
- 24 oz
- Label serving
- 120 g
- Category
- Pasta sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TOMATOES, TOMATO PURÉE, SUNFLOWER OIL, CREAM, ONIONS, WHEY PROTEIN CONCENTRATE, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE, VODKA, PECORINO ROMANO CHEESE, SEA SALT, SUGAR, GARLIC PURÉE, BASIL PURÉE, OREGANO, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilCreamOnionOlive oilSaltSugarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo ai carciofi e olive Granda Tradizioni | 108 | 1.9 g | 5.2 g | 8.4 g |
| parmigiana Garofalo | 108 | 3.1 g | 4.4 g | 8.7 g |
| Mushroom & Roasted Garlic Pasta Sauce Sainsbury's | 108 | 4 g | 6.5 g | 6.7 g |
| Stir-In Tomato & Mascarpone Sauce Loyd Grossman | 109 | 2.3 g | 3.5 g | 9.1 g |
| Sugo pronto ortolana Tenuta Fragassi | 109 | 0.9 g | 3 g | 11 g |
| Sugo Basilico i Proteici Cascina San Cassiano | 107 | 10.2 g | 3.3 g | 4.4 g |
| Sugo mascarpone Cascina San Cassiano | 107 | 1.8 g | 4.9 g | 8.8 g |
| Tomato and smoked cheddar gourmet pasta sauce Leggo’s | 106 | 1.8 g | 5.5 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vodka Pasta Sauce?
100 g of Vodka Pasta Sauce has 108 kcal. Serving, 120 g (120 g): about 130 kcal.
How much protein is in Vodka Pasta Sauce?
Vodka Pasta Sauce contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 120 g (120 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.7 g).
How many carbs are in Vodka Pasta Sauce?
Vodka Pasta Sauce has 8.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vodka Pasta Sauce?
Vodka Pasta Sauce contains 7.5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).
What vitamins and minerals does Vodka Pasta Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (52% DV), potassium (16% DV) and Vitamin C (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vodka Pasta Sauce?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110151698. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.