Vlasic, bold & spicy sweet heat stackers, medium
Packaged product Snacks Vlasic
Vlasic, bold & spicy sweet heat stackers, medium contains 71 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 20 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 607 mg | 26% |
| Total carbohydrates L | 17.9 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 17.9 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars17.9 gin the top quarter of snacks (median 1.8 g)
- Sodium607 mgbelow the median for snacks (median 789 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71 kcal | 71 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 17.9 g | 17.9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 17.9 g | 17.9 g |
| Sodium | 607 mg | 607 mg |
Product details
- Brand
- Vlasic
- Barcode
- 0054100021106
- Label serving
- 1 ONZ (28 g)
- Category
- Salted snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cucumbers, high fructose corn syrup, water, distilled vinegar, chili peppers, salt, calcium chloride, sweet and spicy flavor (polysorbate 80, propylene glycol, water, natural flavors), yellow 5, sodium metabisulfite (preservative), sodium benzoate (preservative), alum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quartered & Marinated Artichoke Hearts Haddon House | 71 | 3.6 g | 7.1 g | 7.1 g |
| Tallarico's, sweet & sassy pepper strips Tallarico's | 71 | 0 g | 17.9 g | 0 g |
| Garlic Bulb Pickles Sadaf | 71 | 3.6 g | 10.7 g | 0 g |
| Habanero Stuffed Olives Matherne's Market | 71 | 0 g | 3.6 g | 6.3 g |
| Green Tomato Relish Amish Wedding Foods | 71 | 0 g | 21.4 g | 0 g |
| Bread & butter chips pickles Great Value | 71 | 0 g | 17.9 g | 0 g |
| Pitted castelvetrano olives with sliced red peppers Terra Verde | 71 | 0 g | 7.1 g | 7.1 g |
| All natural sweet jalapenos Granny's Kitchen | 71 | 0 g | 17.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1870908. License: CC0 1.0 (U.S. public domain). Source record dated January 9, 2018. Imported November 6, 2026.
- Open Food Facts, record 0054100021106. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.