Vijaya Vajra

Packaged product Dairy and Eggs Vijaya

Vijaya Vajra contains 49 kcal per 100 g.

Roughly 42% of its calories come from carbohydrates, with 30% from fat and 29% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (47 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vijaya Vajra by Vijaya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
3.5 gprotein
5.1 gcarbohydrates
1.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 1.6 g 2%
Saturated fat L 1 g 5%
Sodium not reported
Total carbohydrates L 5.1 g 2%
Dietary fiber not reported
Total sugars L 5.1 g
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 42%Fat: 30%49kcal / 100 g
  • Protein 29%
  • Carbohydrates 42%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.5 gin the top quarter of dairy and eggs (median 3.3 g)
  • Sugars5.1 gin the top quarter of dairy and eggs (median 4.8 g)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vijaya
Barcode
8901622072012
Quantity
500ml
Category
UHT Milks
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, Milk Solids Enriched with Vitamin A & D

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Latte UHT parzialmente scremato Coop 49 3.5 g 5.1 g 1.6 g
Alta digeribilità latte uht parzialmente scremato Latteria Soresina 49 3.4 g 5.2 g 1.6 g
Latte parzialmente scremato Esselunga 49 3.4 g 5.2 g 1.6 g
Latte Mukki 49 3.5 g 5.1 g 1.6 g
Lait UHT Coop 49 3.6 g 5.2 g 1.5 g
Halfvolle Melk Campina 49 3.7 g 4.9 g 1.5 g
Latte parzialmente scremato U.H.T. Latteria Soresina 49 3.4 g 5.2 g 1.6 g
Lait demi-écrémé 1,5% de MG Simply 49 3.5 g 5 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8901622072012. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vijaya Vajra?

100 g of Vijaya Vajra has 49 kcal.

How much protein is in Vijaya Vajra?

Vijaya Vajra contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in Vijaya Vajra?

Vijaya Vajra has 5.1 g of total carbohydrates per 100 g, including 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vijaya Vajra?

Vijaya Vajra contains 1.6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated November 5, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.