Vijaya Curd
Packaged product Sweets and Desserts Vijaya
Vijaya Curd contains 72 kcal per 100 g.
Roughly 56% of its calories come from fat, with 26% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 63 kcal per 100 g across 72 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71.7 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 2.8 g | 14% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 26%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 3.7 g)
- Sugars4.7 gabove the median for sweets and desserts (median 4.6 g)
- Fat4.5 gin the top quarter of sweets and desserts (median 3 g)
- Saturated fat2.8 gin the top quarter of sweets and desserts (median 2 g)
- Sodium50 mgin the top quarter of sweets and desserts (median 47.6 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Milk Solids & Active Lactic Cultures.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dahi Gowardhan | 71 | 3.8 g | 6 g | 3 g |
| Cow curd 400g Sid's Farm | 70 | 3.4 g | 5.2 g | 4 g |
| Mother Dairy Ultimate Dahi Mother Dairy | 75 | 3.7 g | 5 g | 4.5 g |
| A2 Set Curd Organic Mandya | 68 | 3.5 g | 4.5 g | 4 g |
| Protein Dahl Amul | 68 | 6.3 g | 10 g | 0.1 g |
| Hatsun Curd Hatsun | 76 | 4 g | 6 g | 4 g |
| Britannia Come Alive Dahi Britannia | 67 | 4 g | 6.1 g | 3 g |
| Hatsun Curd Hatsun | 67 | 4 g | 6 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8906025502777. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.