Vietnamese Premium Rice Paper

Packaged product Grains and Pasta Bánh Tráng

Vietnamese Premium Rice Paper contains 329 kcal per 100 g. A serving, 8 sheets, 85 g (85 g) provides about 280 kcal.

Roughly 86% of its calories come from carbohydrates, with 12% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

329kcal per 100 g
10.4 gprotein
72 gcarbohydrates
0.75 gfat
280kcal in serving, 8 sheets, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 0.75 g 1%
Saturated fat L 0.31 g 2%
Sodium L 1.4 mg 0.1%
Total carbohydrates L 72 g 26%
Dietary fiber L 1.6 g 6%
Total sugars not reported
Protein L 10.4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 86%Fat: 2%329kcal / 100 g
  • Protein 12%
  • Carbohydrates 86%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.4 gabove the median for grains and pasta (median 8 g)
  • Fiber1.6 gbelow the median for grains and pasta (median 3 g)
  • Fat0.75 gin the lowest quarter of grains and pasta (median 2.9 g)
  • Saturated fat0.31 gbelow the median for grains and pasta (median 0.53 g)
  • Sodium1.4 mgin the lowest quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bánh Tráng
Barcode
0051299180751
Label serving
8 sheets (85 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Multigrain Fusilli Catelli 329 15.3 g 67.1 g 2.4 g
Multigrain Spaghetti Catelli 329 15.3 g 67.1 g 2.4 g
Pita Wraps Whole Wheat Marby 329 8.3 g 58.3 g 6.3 g
Emmer grain Forest Whole Food 329 12.6 g 62.3 g 2.8 g
Pita Pocket Whole Wheat Large Phoenicia Baking Company 329 14.3 g 71.4 g 0 g
Bakery Wheat Flower La Familia 329 11.1 g 68 g 1.5 g
Whole Wheat Flour Qameh Albarakeh 329 15.4 g 68 g 1.9 g
Buckwheat lack 329 13 g 68 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0051299180751. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vietnamese Premium Rice Paper?

100 g of Vietnamese Premium Rice Paper has 329 kcal. Serving, 8 sheets, 85 g (85 g): about 280 kcal.

Is Vietnamese Premium Rice Paper high in protein?

Vietnamese Premium Rice Paper contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 8.8 g in serving, 8 sheets, 85 g (85 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Vietnamese Premium Rice Paper?

Vietnamese Premium Rice Paper has 72 g of total carbohydrates per 100 g, including 1.6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vietnamese Premium Rice Paper?

Vietnamese Premium Rice Paper contains 0.75 g of fat per 100 g, of which 0.31 g is saturated (2% of the Daily Value).

How much sodium is in Vietnamese Premium Rice Paper?

100 g contains 1.4 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.