Vienna Sausage

Packaged product Meat Armour

Vienna Sausage contains 173 kcal per 100 g. A serving, 4 sausage and sauce, 75 g (75 g) provides about 130 kcal.

Roughly 67% of its calories come from fat, with 21% from protein and 12% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (161 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vienna Sausage by Armour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
9.3 gprotein
5.3 gcarbohydrates
13.3 gfat
130kcal in serving, 4 sausage and sauce, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 13.3 g 17%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 73 mg 24%
Sodium L 853 mg 37%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4 g
Protein L 9.3 g 19%
Vitamin A L 48 µg5%
Vitamin C L 3.2 mg4%
Calcium L 80 mg6%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 12%Fat: 67%173kcal / 100 g
  • Protein 21%
  • Carbohydrates 12%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcium6%Vitamin A5%Vitamin C4%

Nutritional insights

  • Protein9.3 gin the lowest quarter of meat (median 14.3 g)
  • Sugars4 gin the top quarter of meat (median 0.2 g)
  • Fat13.3 gabove the median for meat (median 10 g)
  • Saturated fat4 gabove the median for meat (median 3.2 g)
  • Sodium853 mgabove the median for meat (median 640 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 173 kcal173 kcal
Protein 9.3 g9.3 g
Carbohydrates 5.3 g5.3 g
Fat 13.3 g13.3 g
Fiber 0 g0 g
Sugars 4 g4 g
Sodium 853 mg853 mg

Product details

Brand
Armour
Barcode
0054100833402
Label serving
4 SAUSAGE AND SAUCE (75 g)
Category
Canned meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sausage: mechanically separated chicken, water, salt, corn syrup, contains 2% or less of: beef, pork, dextrose, natural flavors, sodium nitrite, garlic powder. barbecue sauce: water, tomato paste, sugar, natural flavors, vinegar. contains 2% or less of: hickory smoke flavor, modified corn starch, citric acid, worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), color added.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlicTomatoSugarVinegar

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Haxenfleisch Mehlig & Heller 172 16.6 g 1.6 g 11.1 g
Chicken Luncheon Meat Covi 172 12 g 4 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vienna Sausage?

100 g of Vienna Sausage has 173 kcal. Serving, 4 sausage and sauce, 75 g (75 g): about 130 kcal.

How much protein is in Vienna Sausage?

Vienna Sausage contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 7 g in serving, 4 sausage and sauce, 75 g (75 g). About 21% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Vienna Sausage?

Vienna Sausage has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars.

How much fat is in Vienna Sausage?

Vienna Sausage contains 13.3 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Vienna Sausage?

100 g contains 853 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 29, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2577846. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0054100833402. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.