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Victoria Sponge Cake Mix

Packaged product Sweets and Desserts Creative Nature

Victoria Sponge Cake Mix contains 308 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 308 kcal.

Roughly 95% of its calories come from carbohydrates, with 4% from protein and 1% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

308kcal per 100 g
3.1 gprotein
75 gcarbohydrates
0.5 gfat
308kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium not reported
Total carbohydrates L 75 g 27%
Dietary fiber L 0.5 g 2%
Total sugars L 37 g
Added sugars L 52.6 g 105%
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 95%Fat: 1%308kcal / 100 g
  • Protein 4%
  • Carbohydrates 95%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
  • Sugars37 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat0.5 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.1 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Creative Nature
Barcode
5060113088024
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Sugar", White Rice Flour", Potato Starch Tapioca Starch", Baking Powder" (raising agents (mone calcium phosphate, sodium bicarbonate), com starch) DE Zucker", weißes Reismehl, Kartoffelstärke, Tapiokastärke, Backpulver (Backtriebmittel (Monocalciumphosphat, Natriumbicarbonat), Maisstärke) ES Anicar, harina de arroz blance", fécula de patata almidón de tapioca", levadura en polvo" (gasificantes (fosfato monocálcica, bicarbonato de sodio), almidón de mai") FR Sucre, Farine de riz blanc", Fécule de pomme de terre Amidon de tapioca", Levure chimique" (poudres à lever (phosphate monocalcique, bicarbonate de sodium), amidon de mais Suiker, Witte Rijstmeel", Aardappelzetmeel", Tapiocant Bakpoeder (rismiddelen (monocalciumfosfaat, natriumin) maiszetmeel) "certified organic ingredients/zertifizierte Be-Zingredientes ecológicos certificados

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060113088024. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Victoria Sponge Cake Mix?

100 g of Victoria Sponge Cake Mix has 308 kcal. Serving, 1 portion, 100 g (100 g): about 308 kcal.

How much protein is in Victoria Sponge Cake Mix?

Victoria Sponge Cake Mix contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 3.1 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Victoria Sponge Cake Mix?

Victoria Sponge Cake Mix has 75 g of total carbohydrates per 100 g, including 0.5 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Victoria Sponge Cake Mix?

Victoria Sponge Cake Mix contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated July 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.