How many calories are in Venezuelan chocolate?

100 g of Venezuelan chocolate has 560 kcal. Serving, 6 pieces, 50 g (50 g): about 280 kcal.

How much protein is in Venezuelan chocolate?

Venezuelan chocolate contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 6 pieces, 50 g (50 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Venezuelan chocolate?

Venezuelan chocolate has 48 g of total carbohydrates per 100 g, including 10 g of fiber and 34 g of sugars.

How much fat is in Venezuelan chocolate?

Venezuelan chocolate contains 40 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).

What vitamins and minerals does Venezuelan chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (80% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Venezuelan chocolate?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Venezuelan chocolate

Packaged product Sweets and Desserts Artisana

Venezuelan chocolate contains 560 kcal per 100 g. A serving, 6 pieces, 50 g (50 g) provides about 280 kcal.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 80% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

560kcal per 100 g

8 gprotein

48 gcarbohydrates

40 gfat

280kcal in serving, 6 pieces, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	560 kcal
Total fat L	40 g	51%
Saturated fat L	24 g	120%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	0 mg	0%
Total carbohydrates L	48 g	17%
Dietary fiber L	10 g	36%
Total sugars L	34 g
Protein L	8 g	16%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	40 mg	3%
Iron L	14.4 mg	80%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 33%
Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber10 gin the top quarter of sweets and desserts (median 2.9 g)
Sugars34 gin the lowest quarter of sweets and desserts (median 47.8 g)
Fat40 gin the top quarter of sweets and desserts (median 31 g)
Saturated fat24 gin the top quarter of sweets and desserts (median 17.5 g)
Sodium0 mgin the lowest quarter of sweets and desserts (median 78 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	560 kcal	560 kcal
Protein	8 g	8 g
Carbohydrates	48 g	48 g
Fat	40 g	40 g
Fiber	10 g	10 g
Sugars	34 g	34 g
Sodium	0 mg	0 mg

Product details

Brand: Artisana
Barcode: 0870001001005
Label serving: 6 PIECES (50 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic cocoa mass (venezuela)*, organic cane sugar, organic cacao butter, organic vanilla.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter

Similar products

Food	Calories	Protein	Carbs	Fat
Chocolate Flower Maud Borup	560	6 g	58 g	36 g
Milk Chocolate Bar Nassau Candy	560	4 g	68 g	28 g
Milk Chocolate Bar Nassau Candy	560	4 g	68 g	28 g
Milk Chocolate Bar Nassau Candy	560	4 g	68 g	28 g
Agami Superfoods, Raw Aztec Chocolate, Vanilla, Coconut Good Cacao	560	8 g	32 g	48 g
Hollow Easter chocolates Choceur	560	8 g	60 g	32 g
Finest assortment of european chocolates Storck	560	8 g	54 g	36 g
Virgin chocolate, mint & nibs Raaka	560	8 g	44 g	40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2033747. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
Open Food Facts, record 0870001001005. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.