Vegetarian Roll
Packaged product Meals and Dishes Nikka
Vegetarian Roll contains 101 kcal per 100 g. A serving, 198.0 g (198 g) provides about 200 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 158 kcal per 100 g across 405 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.51 g | 3% |
| Sodium | not reported | |
| Total carbohydrates L | 18.2 g | 7% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 2.5 g | |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 70%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of meals and dishes (median 5.4 g)
- Fiber2.5 gin the top quarter of meals and dishes (median 1.1 g)
- Sugars2.5 gin the lowest quarter of meals and dishes (median 4.2 g)
- Fat2.5 gin the lowest quarter of meals and dishes (median 4.2 g)
- Saturated fat0.51 gbelow the median for meals and dishes (median 0.71 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nikka
- Barcode
- 0604215888110
- Label serving
- 198.0 g
- Category
- Sushis
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milled Rice (water, milled rice, sugar, distilled vinegar, rice vinegar, salt, brown sugar), Brown Rice (water, brown rice, distilled vinegar, rice vinegar, honey, salt), Carrot, Cucumber, Avocado, Honey Ginger (ginger, water, salt, honey, sugar, vinegar, citric acid, malic acid), Green Mustard (water, horse-radish, mustard, corn flour, spirulina), Soy Sauce (water, wheat, soybean, salt, alcohol), Sesame Seed, Seaweed
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sushi Kalatukku E.Eriksson OY | 102 | 9.2 g | 4.2 g | 5.1 g |
| Veggie Roll Sprouts | 97 | 2.5 g | 17.4 g | 1.7 g |
| Sushi Sushi Gourmet | 105 | 1.8 g | 15 g | 4.1 g |
| Tofu yu, soy sushi Tofu Yu | 97 | 10.6 g | 3.5 g | 5.8 g |
| Spicy Crab Roll Moji Sushi | 106 | 2.9 g | 18.2 g | 2.4 g |
| California Roll Fusia | 110 | 4.6 g | 16.5 g | 2.8 g |
| Tuna Snack Rolls TESCO | 112 | 3.9 g | 21.8 g | 2.7 g |
| Summer Roll Sushuhouse | 89 | 3.6 g | 16.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetarian Roll?
100 g of Vegetarian Roll has 101 kcal. Serving, 198.0 g (198 g): about 200 kcal.
How much protein is in Vegetarian Roll?
Vegetarian Roll contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 4 g in serving, 198.0 g (198 g). About 8% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5.4 g).
How many carbs are in Vegetarian Roll?
Vegetarian Roll has 18.2 g of total carbohydrates per 100 g, including 2.5 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetarian Roll?
Vegetarian Roll contains 2.5 g of fat per 100 g, of which 0.51 g is saturated (3% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated May 19, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0604215888110. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.