Vegane Remoulade Emils
Packaged product Soups and Sauces Emils
Vegane Remoulade Emils contains 546 kcal per 100 g.
Roughly 96% of its calories come from fat, with 3% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 408 kcal per 100 g across 55 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 57 g | 73% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 3%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of soups and sauces (median 1 g)
- Sugars3.5 gin the lowest quarter of soups and sauces (median 9.5 g)
- Fat57 gabove the median for soups and sauces (median 39 g)
- Saturated fat4 gabove the median for soups and sauces (median 3.6 g)
- Sodium440 mgabove the median for soups and sauces (median 408 mg)
- Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emils
- Barcode
- 4260221613410
- Quantity
- 125g
- Category
- Remoulade sauce
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rapsöl* kalt gepresst, Apfelsaft* (aus Apfelsatkonzentrat*), MANDELN*, Weißweinessig*, SENF* (aus Wasser, SENFSAAT*, Apfelessig*, Meersalz), Meersalz, Estragon*, Majoran*, Kerbel*. (*= Bio)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thomy Gourmet Remoulade Nestlé | 542 | 1.1 g | 5.4 g | 57 g |
| Remoulade Nestlé | 542 | 1.1 g | 5.5 g | 57 g |
| Remouladsås Findus | 566 | 11 g | 14 g | 57 g |
| Remoulade mit Gewürzgurken Alnatura | 580 | 1.3 g | 3.9 g | 62 g |
| Remoulade Penny | 589 | 0.6 g | 5 g | 64 g |
| Remoulade Le Gusto | 595 | 0.6 g | 3.7 g | 64 g |
| remoulade Gunnars remúlaði | 597 | 1 g | 5 g | 64.7 g |
| Remoulade Würz & Co | 598 | 0.6 g | 5 g | 64 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260221613410. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.