veg crisps
Packaged product Snacks Tyrrells
Veg crisps contains 523 kcal per 100 g. A serving, 30 g (30 g) provides about 157 kcal.
Roughly 62% of its calories come from fat, with 34% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (496 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 34.5 g | 44% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 11.3 g | 40% |
| Total sugars L | 23.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 34%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gbelow the median for snacks (median 5.3 g)
- Fiber11.3 gbelow the median for snacks (median 13 g)
- Sugars23.5 gbelow the median for snacks (median 25.3 g)
- Fat34.5 gin the top quarter of snacks (median 31 g)
- Saturated fat3.9 gin the top quarter of snacks (median 3 g)
- Sodium440 mgin the top quarter of snacks (median 396 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tyrrells
- Barcode
- 5056051802419
- Quantity
- 125 gr
- Label serving
- 30 g
- Category
- Vegetable crisps
- Packaging
- en:mixed-plastic-packet,es:bolsa-125-gr
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mixed root vegetables in variable proportions 61% (parsnip, beetroot and carrot), sunflower oil, sea salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veg crisps TYRRELL'S | 523 | 5 g | 42 g | 34.5 g |
| Vegetable Chips Coop | 521 | 5 g | 40 g | 35 g |
| Chips de légumes Monoprix | 521 | 5.4 g | 37 g | 35 g |
| Chips de patate douce, panais et betterave Marks & Spencers | 526 | 4.8 g | 42.2 g | 35.3 g |
| Chips de légumes Jules & Louise | 520 | 5.2 g | 39.5 g | 35.1 g |
| Chips de legumes Jules & Louise | 520 | 5.2 g | 39.5 g | 35.1 g |
| Veg Crisps Balsamic Vinegar & Sea Salt Tyrrells | 519 | 5.8 g | 39.3 g | 35.2 g |
| Tyrrells Golden Swanky Vegetable Crisps Tyrrells | 515 | 3.9 g | 47.4 g | 32.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in veg crisps?
100 g of veg crisps has 523 kcal. Serving, 30 g (30 g): about 157 kcal.
How much protein is in veg crisps?
Veg crisps contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 1.5 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 5.3 g).
How many carbs are in veg crisps?
Veg crisps has 42 g of total carbohydrates per 100 g, including 11.3 g of fiber and 23.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in veg crisps?
Veg crisps contains 34.5 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).
How much sodium is in veg crisps?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056051802419. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.