Vanilla Yogurt

Packaged product Dairy and Eggs Yoplait Source

Vanilla Yogurt contains 39 kcal per 100 g. A serving, 0.5 cup, 115 g (115 g) provides about 45 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 87 kcal per 100 g across 6,985 products.

100 g provides 10% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Yogurt by Yoplait Source, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
39kcal per 100 g
3.5 gprotein
6.1 gcarbohydrates
0 gfat
45kcal in serving, 0.5 cup, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39.1 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 4.3 mg 1%
Sodium L 56.5 mg 2%
Total carbohydrates L 6.1 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.3 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%
Vitamin A L 43.5 µg5%
Vitamin D L 0.87 µg4%
Choline L 0 mg0%
Calcium L 130 mg10%
Iron L 0.087 mg0.5%
Potassium L 174 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 64%39kcal / 100 g
  • Protein 36%
  • Carbohydrates 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin A5%Vitamin D4%Potassium4%Iron0.5%Choline0%

Nutritional insights

  • Protein3.5 gbelow the median for dairy and eggs (median 3.8 g)
  • Sugars4.3 gin the lowest quarter of dairy and eggs (median 10.3 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 1.6 g)
  • Sodium56.5 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Yoplait Source
Barcode
0056920124043
Label serving
0.5 cup (115 g)
Category
Yogurts
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk (skim milk, vitamin A palmitate, vitamin D3), Water, Whey proteins, Modified corn starch, Gelatin, Natural and artificial flavour, Pectin, Active bacterial culture, Lactic acid, Sucralose (14 mg per 115g serving), Potassium sorbate, Tricalcium phosphate, "may contain Milk protein, Modified tapioca starch, Agar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Mixed Berries Yoghurt YoPRO Perform 39 11.5 g 3.9 g 0.69 g
Yogurt Based Smoothie Hy-Vee Select 39 0.3 g 9.1 g 0.61 g
Dannon, light & fit, nonfat yogurt drink, strawberry banana Dannon 39 4.8 g 5.8 g 0 g
Joghurt nature mager Qualité er prix 39 5 g 4.4 g 0.2 g
Desnatado fresa Condis 39 4 g 4.9 g 0.01 g
Magro Manga Mimosa 39 4.4 g 4.8 g 0.2 g
Mild. Lättyoghurt Arla 39 4.1 g 3.9 g 0.5 g
Yogurt bianco Centrale del latte di Vicenza 39 4.7 g 4.7 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Yogurt?

100 g of Vanilla Yogurt has 39 kcal. Serving, 0.5 cup, 115 g (115 g): about 45 kcal.

How much protein is in Vanilla Yogurt?

Vanilla Yogurt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 115 g (115 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.8 g).

How many carbs are in Vanilla Yogurt?

Vanilla Yogurt has 6.1 g of total carbohydrates per 100 g, including 0 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Yogurt?

Vanilla Yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Vanilla Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Yogurt?

100 g contains 56.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0056920124043. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.