Vanilla Tablet
Packaged product Sweets and Desserts Victor James
Vanilla Tablet contains 415 kcal per 100 g. A serving, 1 3 pieces, 25 g (25 g) provides about 104 kcal.
Roughly 73% of its calories come from carbohydrates, with 24% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 75.8 g | 28% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 72.8 g | |
| Added sugars L | 58.1 g | 116% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 73%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gabove the median for sweets and desserts (median 2.6 g)
- Fiber0.5 gabove the median for sweets and desserts (median 0 g)
- Sugars72.8 gin the top quarter of sweets and desserts (median 54.8 g)
- Fat11.1 gabove the median for sweets and desserts (median 0.5 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 1.3 g)
- Sodium120 mgabove the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Victor James
- Barcode
- 5029900000007
- Quantity
- 100 g
- Label serving
- 1 3 pieces (25 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Sweetened Condensed Milk, Butter, Syrup, Whole Milk, Soft Icing (contains sugar, glucose syrup, water, dried egg albumen, flavouring, acetic acid), Vanilla Essence.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkButterGlucose syrupEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Tablet?
100 g of Vanilla Tablet has 415 kcal. Serving, 1 3 pieces, 25 g (25 g): about 104 kcal.
How much protein is in Vanilla Tablet?
Vanilla Tablet contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 0.75 g in serving, 1 3 pieces, 25 g (25 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.6 g).
How many carbs are in Vanilla Tablet?
Vanilla Tablet has 75.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 72.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Tablet?
Vanilla Tablet contains 11.1 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).
How much sodium is in Vanilla Tablet?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5029900000007. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.