Vanilla Ice Cream
Packaged product Sweets and Desserts Great Value
Vanilla Ice Cream contains 198 kcal per 100 g. A serving, 1 portion, 86 g (86 g) provides about 170 kcal.
Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 10.5 g | 13% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 41 mg | 14% |
| Sodium L | 70 mg | 3% |
| Total carbohydrates L | 24.4 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 17.4 g | |
| Added sugars L | 11.6 g | 23% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 128 mg | 10% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 198 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 47%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Sugars17.4 gin the lowest quarter of sweets and desserts (median 21 g)
- Fat10.5 gabove the median for sweets and desserts (median 9 g)
- Saturated fat7 gabove the median for sweets and desserts (median 6.3 g)
- Sodium70 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 198 kcal | 198 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 24.4 g | 24.4 g |
| Fat | 10.5 g | 10.5 g |
| Fiber | n/a | 0 g |
| Sugars | 17.4 g | 17.4 g |
| Sodium | 69.8 mg | 70 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742315782
- Label serving
- 1 portion (86 g)
- Category
- Vanilla ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milkfat and nonfat milk, sweet cream buttermilk, liquid sugar (sugar, water), corn syrup, whey, high fructose corn syrup, contains less than 2% of mono - and diglycerides, natural flavors, guar gum, calcium sulfate, carob bean gum, carrageenan, annatto extract (color). contains milk. may contain traces of eggs, almonds, cashews, coconut, pecans, peanuts, wheat and soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée Vanille de Madagascar Toupargel | 198 | 2.2 g | 26 g | 9.4 g |
| Vanille Floriada Eis | 198 | 4.6 g | 23 g | 9.6 g |
| Artificially Flavored Vanilla Ice Cream WinCo Foods | 198 | 3.5 g | 23.3 g | 10.5 g |
| Vanilla bean ice cream Dreyer's | 198 | 3.5 g | 23.3 g | 10.5 g |
| Glace la tuilerie La Tuilerie | 198 | 4.9 g | 24 g | 9.1 g |
| Madagascan Vanilla Eiscreme Gusto Surgelato | 198 | 3.7 g | 21 g | 11 g |
| Madagascan Vanilla Ice Cream Aurora Foods | 199 | 3.3 g | 24.3 g | 10 g |
| Organic Vanilla Ice Cream Waitrose | 199 | 4 g | 17.8 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Ice Cream?
100 g of Vanilla Ice Cream has 198 kcal. Serving, 1 portion, 86 g (86 g): about 170 kcal.
How much protein is in Vanilla Ice Cream?
Vanilla Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 portion, 86 g (86 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).
How many carbs are in Vanilla Ice Cream?
Vanilla Ice Cream has 24.4 g of total carbohydrates per 100 g, including 0 g of fiber and 17.4 g of sugars.
How much fat is in Vanilla Ice Cream?
Vanilla Ice Cream contains 10.5 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
How much sodium is in Vanilla Ice Cream?
100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 15, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2505221. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0078742315782. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.