Vanilla Greek Low-fat Yogurt

Packaged product Dairy and Eggs Danone

Vanilla Greek Low-fat Yogurt contains 53 kcal per 100 g. A serving, 170.0 g (170 g) provides about 90 kcal.

Roughly 50% of its calories come from protein, with 35% from fat and 15% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Greek Low-fat Yogurt by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
7.6 gprotein
2.4 gcarbohydrates
2.4 gfat
90kcal in serving, 170.0 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52.9 kcal
Total fat L 2.4 g 3%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 2.4 g 0.9%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 15%Fat: 35%53kcal / 100 g
  • Protein 50%
  • Carbohydrates 15%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gbelow the median for dairy and eggs (median 8 g)
  • Sugars1.2 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat2.4 gin the lowest quarter of dairy and eggs (median 10 g)
  • Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
0033334039200
Label serving
170.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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LOWFAT YOGURT plain bowl & basket 53 4.7 g 7.1 g 1.5 g
All natrual nonfat greek strained yogurt Fage 53 10.6 g 2.9 g 0 g
Vanilla nonfat yogurt Friendly Farms 53 4.1 g 8.8 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0033334039200. License: ODbL 1.0 (Open Food Facts). Source record dated January 31, 2025. Imported November 8, 2026.

Last updated: . Source description: "Vanilla Greek Low-fat Yogurt". Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vanilla Greek Low-fat Yogurt?

100 g of Vanilla Greek Low-fat Yogurt has 53 kcal. Serving, 170.0 g (170 g): about 90 kcal.

How much protein is in Vanilla Greek Low-fat Yogurt?

Vanilla Greek Low-fat Yogurt contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 13 g in serving, 170.0 g (170 g). About 50% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Vanilla Greek Low-fat Yogurt?

Vanilla Greek Low-fat Yogurt has 2.4 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Greek Low-fat Yogurt?

Vanilla Greek Low-fat Yogurt contains 2.4 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated January 31, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.