Vanilla Custard
Packaged product Other Foods Cedar Crest
Vanilla Custard contains 206 kcal per 100 g. A serving, 97 g (97 g) provides about 200 kcal.
Roughly 49% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 7.2 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22% |
| Sodium L | 77.3 mg | 3% |
| Total carbohydrates L | 22.7 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18.6 g | |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 43%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gbelow the median for other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars18.6 gin the top quarter of other foods (median 3.5 g)
- Fat11.3 gabove the median for other foods (median 6.4 g)
- Saturated fat7.2 gin the top quarter of other foods (median 1.9 g)
- Sodium77.3 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cedar Crest
- Barcode
- 0020652007011
- Label serving
- 97 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nonfat Milk, Cream, Sugar, Corn Syrup, Pasteurized Sugared Egg Yolks, Buttermilk, Whey, Stabilizer, Guar Gum, Mono , Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan, Vanilla Extract, Artificial Flavor, Sea Salt, Annatto Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Colet fumé Cora | 206 | 17 g | 0.8 g | 15 g |
| Petit salé Comte de bellou | 206 | 15.7 g | 0.71 g | 15.7 g |
| Zucchini fritters Yumis | 206 | 5.4 g | 25.9 g | 7.8 g |
| Assortiment barbecue Despi | 206 | 9.5 g | 1.6 g | 18 g |
| Bolognaise Tendre plus | 206 | 14 g | 3.7 g | 15 g |
| Flan Intermarché Intermarché | 206 | 3 g | 34 g | 6.3 g |
| Croquetas Bonpreu | 206 | 9.7 g | 14 g | 12 g |
| Delicias a la romana Maheso | 206 | 6.6 g | 27.3 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Custard?
100 g of Vanilla Custard has 206 kcal. Serving, 97 g (97 g): about 200 kcal.
How much protein is in Vanilla Custard?
Vanilla Custard contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 97 g (97 g). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Vanilla Custard?
Vanilla Custard has 22.7 g of total carbohydrates per 100 g, including 0 g of fiber and 18.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Custard?
Vanilla Custard contains 11.3 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).
How much sodium is in Vanilla Custard?
100 g contains 77.3 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0020652007011. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.