Vainilla crackers

Packaged product Sweets and Desserts Sultana

Vainilla crackers contains 423 kcal per 100 g. A serving, 1 onz, 28.4 g (28.4 g) provides about 120 kcal.

Roughly 74% of its calories come from carbohydrates, with 19% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 21% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

423kcal per 100 g
7 gprotein
77.5 gcarbohydrates
8.8 gfat
120kcal in serving, 1 onz, 28.4 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 8.8 g 11%
Saturated fat L 1.8 g 9%
Trans fat L 1.8 g
Cholesterol L 0 mg 0%
Sodium L 528 mg 23%
Total carbohydrates L 77.5 g 28%
Dietary fiber L 3.5 g 13%
Total sugars L 17.6 g
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 4.2 mg5%
Calcium L 0 mg0%
Iron L 3.8 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 74%Fat: 19%423kcal / 100 g
  • Protein 7%
  • Carbohydrates 74%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Vitamin C5%Vitamin A0%Calcium0%

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 3 g)
  • Sugars17.6 gin the lowest quarter of sweets and desserts (median 26.8 g)
  • Fat8.8 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat1.8 gin the lowest quarter of sweets and desserts (median 7.6 g)
  • Sodium528 mgin the top quarter of sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 423 kcal423 kcal
Protein 7 g7 g
Carbohydrates 77.5 g77.5 g
Fat 8.8 g8.8 g
Fiber 3.5 g3.5 g
Sugars 17.6 g17.6 g
Sodium 528 mg528 mg

Product details

Brand
Sultana
Barcode
0071512882088
Label serving
1 ONZ (28.4 g)
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (contains niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), sugar, vegetable oil (partially hydrogenated soybean oil), whey (from milk), salt, leaving (ammonium bicarbonate, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), dough conditioners (sodium sulfate, soy lecithin), natural ana artificial flavors, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vainilla crackers?

100 g of Vainilla crackers has 423 kcal. Serving, 1 onz, 28.4 g (28.4 g): about 120 kcal.

How much protein is in Vainilla crackers?

Vainilla crackers contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 onz, 28.4 g (28.4 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Vainilla crackers?

Vainilla crackers has 77.5 g of total carbohydrates per 100 g, including 3.5 g of fiber and 17.6 g of sugars.

How much fat is in Vainilla crackers?

Vainilla crackers contains 8.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Vainilla crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vainilla crackers?

100 g contains 528 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 359367. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0071512882088. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.