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Uncured Turkey Bacon

Packaged product Poultry Jones Dairy Farm

Uncured Turkey Bacon contains 233 kcal per 100 g. A serving, 1 slice, 15 g (15 g) provides about 35 kcal.

Roughly 53% of its calories come from fat, with 35% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Uncured Turkey Bacon by Jones Dairy Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
20 gprotein
6.7 gcarbohydrates
13.3 gfat
35kcal in serving, 1 slice, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 13.3 g 17%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 933 mg 41%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 20 g 40%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 12%Fat: 53%233kcal / 100 g
  • Protein 35%
  • Carbohydrates 12%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein20 gabove the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat13.3 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat3.3 gin the top quarter of poultry (median 1.2 g)
  • Sodium933 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal233 kcal
Protein 20 g20 g
Carbohydrates 0 g6.7 g
Fat 6.7 g13.3 g
Fiber n/a0 g
Sugars 0 g0 g
Sodium 767 mg933 mg

Product details

Brand
Jones Dairy Farm
Barcode
0033900100266
Quantity
15 g
Label serving
1 slice (15 g)
Category
Poultry
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TURKEY, VINEGAR AND LEMON JUICE CONCENTRATE, WATER, BROWN SUGAR, HONEY, SALT, POTASSIUM CHLORIDE, SEASONING (SEA SALT, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarHoneySalt

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Chicken Piccata Meatballs Snap Kitchen 233 10.5 g 6.7 g 19 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2721085. License: CC0 1.0 (U.S. public domain). Source record dated July 23, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0033900100266. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Uncured Turkey Bacon?

100 g of Uncured Turkey Bacon has 233 kcal. Serving, 1 slice, 15 g (15 g): about 35 kcal.

Is Uncured Turkey Bacon high in protein?

Uncured Turkey Bacon contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 3 g in serving, 1 slice, 15 g (15 g). About 35% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Uncured Turkey Bacon?

Uncured Turkey Bacon has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Uncured Turkey Bacon?

Uncured Turkey Bacon contains 13.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Uncured Turkey Bacon?

100 g contains 933 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.