Uncured Hickory Smoked Bacon
Packaged product Meat Nature's Rancher
Uncured Hickory Smoked Bacon contains 471 kcal per 100 g. A serving, 1 pan-fried slice, 11 g (11 g) provides about 52 kcal.
Roughly 66% of its calories come from fat, with 29% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 35.3 g | 45% |
| Saturated fat L | 14.7 g | 74% |
| Trans fat L | 0 g | |
| Cholesterol L | 88 mg | 29% |
| Sodium L | 1,650 mg | 72% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.9 g | |
| Protein L | 35.3 g | 71% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 5%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein35.3 gin the top quarter of meat (median 16.1 g)
- Sugars5.9 gin the top quarter of meat (median 0.5 g)
- Fat35.3 gin the top quarter of meat (median 17 g)
- Saturated fat14.7 gin the top quarter of meat (median 5.8 g)
- Sodium1,650 mgin the top quarter of meat (median 514 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 455 kcal | 471 kcal |
| Protein | 27.3 g | 35.3 g |
| Carbohydrates | 9.1 g | 5.9 g |
| Fat | 36.4 g | 35.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 9.1 g | 5.9 g |
| Sodium | 2,640 mg | 1,650 mg |
Product details
- Brand
- Nature's Rancher
- Barcode
- 0891534007340
- Label serving
- 1 pan-fried slice (11 g)
- Category
- Frozen meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Papa c's country style sausage patties Southern Quality Meats | 465 | 9.3 g | 2.3 g | 46.5 g |
| Papa C's Country Style Sausage Patties Southern Quality Meats | 465 | 9.3 g | 2.3 g | 46.5 g |
| Pork Sausage Patty Signature Pick 5 | 464 | 17.9 g | 0 g | 42.9 g |
| Sausage links F.B. Purnell Sausage Co. Inc. | 458 | 11.1 g | 1.4 g | 30.6 g |
| Bison Burgers Tender Bison | 452 | 29.8 g | 0 g | 34.5 g |
| All Natural Preservative Free Sausage Links Swaggerty Sausage Co. | 444 | 15.6 g | 2.2 g | 40 g |
| Preservative Free Sausage Patties Swaggerty's Farm | 439 | 15.8 g | 1.8 g | 40.4 g |
| Sausage Patties Smoky Farms | 429 | 17.9 g | 0 g | 39.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1883605. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0891534007340. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.