Uncured Canadian Bacon

Packaged product Meat Hormel

Uncured Canadian Bacon contains 125 kcal per 100 g. A serving, 64 g (64 g) provides about 80 kcal.

Roughly 67% of its calories come from protein, with 23% from fat and 10% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
20.3 gprotein
3.1 gcarbohydrates
3.1 gfat
80kcal in serving, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3.1 g 4%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 47 mg 16%
Sodium L 1,110 mg 48%
Total carbohydrates L 3.1 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3.1 g
Protein L 20.3 g 41%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 10%Fat: 23%125kcal / 100 g
  • Protein 67%
  • Carbohydrates 10%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein20.3 gabove the median for meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars3.1 gabove the median for meat (median 1 g)
  • Fat3.1 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat1.6 gbelow the median for meat (median 3.1 g)
  • Sodium1,110 mgin the top quarter of meat (median 394 mg)
  • Protein per 100 kcal16.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 190 kcal125 kcal
Protein 31.7 g20.3 g
Carbohydrates 4.9 g3.1 g
Fat 4.9 g3.1 g
Fiber 0 g0 g
Sugars 4.9 g3.1 g
Sodium 1.7 mg1,110 mg

Product details

Brand
Hormel
Barcode
0037600747738
Quantity
64 g
Label serving
64 g
Category
Meat
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER, BAKING SODA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
Sausage and mash Morrisons 125 4.3 g 14.9 g 5.2 g
Angus Roast beef Great Value 125 19.6 g 1.8 g 3.6 g
Double smoked ham Wegmans 125 19.6 g 1.8 g 3.6 g
Ground Beef 96% Lean 4% Fat Food Lion 125 21.4 g 0 g 4 g
Double Hardwood Smoked Ham Meijer 125 17.9 g 1.8 g 5.4 g
Roast Beef London Broil Meijer 125 23.2 g 0 g 2.7 g
Extra lean ground beef 96%lean 4% fat Meijer 125 21.4 g 0 g 4 g
Rosemary Ham Three Little Pigs 125 17.9 g 0 g 5.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Canadian Bacon?

100 g of Uncured Canadian Bacon has 125 kcal. Serving, 64 g (64 g): about 80 kcal.

Is Uncured Canadian Bacon high in protein?

Uncured Canadian Bacon contains 20.3 g of protein per 100 g (41% of the 50 g Daily Value), or 13 g in serving, 64 g (64 g). About 67% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).

How many carbs are in Uncured Canadian Bacon?

Uncured Canadian Bacon has 3.1 g of total carbohydrates per 100 g, including 0 g of fiber and 3.1 g of sugars.

How much fat is in Uncured Canadian Bacon?

Uncured Canadian Bacon contains 3.1 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Uncured Canadian Bacon?

100 g contains 1,110 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2079405. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0037600747738. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.