How many calories are in Uncooked peeled & deveined shrimp?

100 g of Uncooked peeled & deveined shrimp has 53 kcal. Serving, 4 nutrition facts about 4 servings per container serving siz (112 g): about 59 kcal.

How many carbs are in Uncooked peeled & deveined shrimp?

Uncooked peeled & deveined shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Uncooked peeled & deveined shrimp?

Uncooked peeled & deveined shrimp contains 0.44 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Uncooked peeled & deveined shrimp?

100 g contains 681 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 5, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Uncooked peeled & deveined shrimp

Q: Is Uncooked peeled & deveined shrimp high in protein?

Uncooked peeled & deveined shrimp contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 14.9 g in serving, 4 nutrition facts about 4 servings per container serving siz (112 g). About 93% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 15.2 g).

Packaged product Fish and Seafood CenSea

Uncooked peeled & deveined shrimp contains 53 kcal per 100 g. A serving, 4 nutrition facts about 4 servings per container serving siz (112 g) provides about 59 kcal.

Roughly 93% of its calories come from protein, with 7% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 94 kcal per 100 g across 1,322 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

53kcal per 100 g

13.3 gprotein

0 gcarbohydrates

0.44 gfat

59kcal in serving, 4 nutrition facts about 4 servings per container serving siz (112 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	53 kcal
Total fat L	0.44 g	0.6%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	133 mg	44%
Sodium L	681 mg	30%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	13.3 g	27%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Calcium L	35 mg	3%
Iron L	0 mg	0%
Potassium L	35.7 mg	0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 93%
Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein13.3 gbelow the median for fish and seafood (median 15.2 g)
Fat0.44 gin the lowest quarter of fish and seafood (median 1.5 g)
Saturated fat0 gin the lowest quarter of fish and seafood (median 0.1 g)
Sodium681 mgin the top quarter of fish and seafood (median 296 mg)
Protein per 100 kcal25.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	62.5 kcal	53 kcal
Protein	14.3 g	13.3 g
Carbohydrates	0 g	0 g
Fat	0.89 g	0.44 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	750 mg	681 mg

Product details

Brand: CenSea
Barcode: 0070041810166
Label serving: 4 Nutrition Facts About 4 servings per container Serving size 4 oz (112g/see adjacent chart for number of shrimp per ser
Category: Frozen seafood
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, water, salt, sodium tripolyphosphate (to retain moisture)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Cooked Small Shrimp C.P. Food Products Inc.	53	11.8 g	0.59 g
Cooked Medium Shrimp C.P. Food Products Inc.	53	11.8 g	0.59 g
Cooked Shrimp C.P. Food Products Inc.	53	11.8 g	0.59 g
Skinless Wild Caught Pollock Fillets Fishin' Company	53	9.7 g	0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2144151. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
Open Food Facts, record 0070041810166. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.