Twisties Tangy Pickle
Packaged product Snacks Twisties
Twisties Tangy Pickle contains 495 kcal per 100 g. A serving, 1 portion, 27 g (27 g) provides about 134 kcal.
Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (460 kcal per 100 g).
100 g provides 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 7 g | 35% |
| Trans fat L | 0.37 g | |
| Sodium L | 519 mg | 23% |
| Total carbohydrates L | 64.4 g | 23% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 6.3 g | 13% |
| Potassium L | 552 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 53%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gbelow the median for snacks (median 7.1 g)
- Fiber2.6 gin the lowest quarter of snacks (median 3.9 g)
- Sugars4.4 gbelow the median for snacks (median 5 g)
- Fat23 gabove the median for snacks (median 21.1 g)
- Saturated fat7 gabove the median for snacks (median 3.6 g)
- Sodium519 mgabove the median for snacks (median 411 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Twisties
- Barcode
- 9310015259517
- Quantity
- 80 g
- Label serving
- 1 portion (27 g)
- Category
- Flavoured snack
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CEREALS (CORN (53%), RICE), CANOLA OIL MALTODEXTRIN, SUGAR, MINERAL SALT (POTASSIUM CHLORIDE), SALT, FOOD ACIDS (SODIUM DIACETATE, CITRIC ACID), FI AVOUR ENHANCERS (621, 635), ONION POWDER, TOMATO POWDER, YEAST EXTRACT, MUSTARD POWDER, HERB (PARSLEY), NATURAL FLAVOURS, NATURAL COLOUR (CURCUMIN), SPICE (BLACK PEPPER), ANTIOXIDANT (ROSEMARY EXTRACT). CONTAINS GLUTEN, MILK, SOY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Twisties Tangy Pickle?
100 g of Twisties Tangy Pickle has 495 kcal. Serving, 1 portion, 27 g (27 g): about 134 kcal.
How much protein is in Twisties Tangy Pickle?
Twisties Tangy Pickle contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 27 g (27 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).
How many carbs are in Twisties Tangy Pickle?
Twisties Tangy Pickle has 64.4 g of total carbohydrates per 100 g, including 2.6 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Twisties Tangy Pickle?
Twisties Tangy Pickle contains 23 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
What vitamins and minerals does Twisties Tangy Pickle contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Twisties Tangy Pickle?
100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310015259517. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.