Tuscan-Style Chicken Soup
Packaged product Soups and Sauces True Primal
Tuscan-Style Chicken Soup contains 62 kcal per 100 g.
Roughly 41% of its calories come from protein, with 33% from carbohydrates and 26% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (60 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61.7 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.44 g | 2% |
| Sodium L | 227 mg | 10% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 1.1 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 33%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gin the top quarter of soups and sauces (median 2.4 g)
- Fiber0.88 gbelow the median for soups and sauces (median 1 g)
- Sugars1.1 gbelow the median for soups and sauces (median 1.6 g)
- Fat1.8 gbelow the median for soups and sauces (median 1.8 g)
- Saturated fat0.44 gabove the median for soups and sauces (median 0.41 g)
- Sodium227 mgin the lowest quarter of soups and sauces (median 315 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- True Primal
- Barcode
- 0862965000163
- Quantity
- 16 oz
- Category
- Soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken Bone Broth*, Potato*, Onion*, Roasted Pastured Chicken (Natural Proportion Chicken With Skin, Water, Salt), Carrot*, Spinach*, Grass-Fed Beef Gelatin, Garlic*, Salt, Celery*, Basil*, Thyme*, Parsley*, Onion Powder*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erbseneintopf Little Lunch | 62 | 2.8 g | 7.4 g | 2.3 g |
| Whole foods market, tomato basil Whole Foods Market | 62 | 1.3 g | 9.3 g | 2.6 g |
| Harira Mina | 62 | 3.1 g | 10 g | 2.7 g |
| Kichererbsen & Kokos Suppe Rose | 62 | 2.2 g | 6.4 g | 2.4 g |
| Gulaschsuppe Coop | 62 | 3.3 g | 6.4 g | 2.4 g |
| Erbseneintopf Vegan Rewe Bio | 62 | 3.7 g | 8.6 g | 0.7 g |
| linzen-groentesoep Plus | 62 | 3 g | 9 g | 1 g |
| Polevka s liskami Knorr | 62 | 0.9 g | 5.6 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuscan-Style Chicken Soup?
100 g of Tuscan-Style Chicken Soup has 62 kcal.
How much protein is in Tuscan-Style Chicken Soup?
Tuscan-Style Chicken Soup contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value). About 41% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.4 g).
How many carbs are in Tuscan-Style Chicken Soup?
Tuscan-Style Chicken Soup has 5.1 g of total carbohydrates per 100 g, including 0.88 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tuscan-Style Chicken Soup?
Tuscan-Style Chicken Soup contains 1.8 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).
How much sodium is in Tuscan-Style Chicken Soup?
100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0862965000163. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.