Turkey Sausage

Packaged product Poultry Carolina Turkey

Turkey Sausage contains 171 kcal per 100 g. A serving, 70.9 g (70.9 g) provides about 121 kcal.

Roughly 58% of its calories come from fat, with 42% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

171kcal per 100 g
18.6 gprotein
0 gcarbohydrates
11.4 gfat
121kcal in serving, 70.9 g (70.9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 11.4 g 15%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 64 mg 21%
Sodium L 657 mg 29%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 18.6 g 37%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.5 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Fat: 58%171kcal / 100 g
  • Protein 42%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein18.6 gabove the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat11.4 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat3.6 gin the top quarter of poultry (median 1.2 g)
  • Sodium657 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal171 kcal
Protein 26.2 g18.6 g
Carbohydrates 0 g0 g
Fat 16.1 g11.4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0.93 mg657 mg

Product details

Brand
Carolina Turkey
Barcode
0022655700104
Quantity
70 g
Label serving
70.9 g
Category
Poultry
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TURKEY, SEASONING (SALT, DEHYDRATED GARLIC, NATURAL FLAVORS, BHA, BHT, CITRIC ACID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

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Turkey Breakfast Sausage Butterball 171 17.1 g 0 g 14.3 g
Frozen Chicken Breast Chicken 171 27.9 g 0.1 g 6.4 g
Chicken Biryani BARAKAT 171 10.1 g 12 g 9.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2037119. License: CC0 1.0 (U.S. public domain). Source record dated June 10, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0022655700104. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Sausage?

100 g of Turkey Sausage has 171 kcal. Serving, 70.9 g (70.9 g): about 121 kcal.

Is Turkey Sausage high in protein?

Turkey Sausage contains 18.6 g of protein per 100 g (37% of the 50 g Daily Value), or 13.2 g in serving, 70.9 g (70.9 g). About 42% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Turkey Sausage?

Turkey Sausage has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Turkey Sausage?

Turkey Sausage contains 11.4 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Turkey Sausage?

100 g contains 657 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.