Turkey Pepperoni
Packaged product Vegetables Hormel
Turkey Pepperoni contains 267 kcal per 100 g. A serving, 17 slices, 30 g (30 g) provides about 80 kcal.
Roughly 56% of its calories come from fat, with 44% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 419 kcal per 100 g across 36 products.
100 g provides 13% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 167 mg | 56% |
| Sodium L | 1,900 mg | 83% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30 g | 60% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.3 mg | 13% |
| Potassium L | 300 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30 gin the top quarter of vegetables (median 21.1 g)
- Sugars0 gin the lowest quarter of vegetables (median 1 g)
- Fat16.7 gin the lowest quarter of vegetables (median 37.2 g)
- Saturated fat6.7 gin the lowest quarter of vegetables (median 14.3 g)
- Sodium1,900 mgin the top quarter of vegetables (median 1,600 mg)
- Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
Ingredients
DARK TURKEY MEAT, SALT, SPICES, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SMOKE FLAVORING, LACTIC ACID, STARTER CULTURE, FLAVORING, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, CITRIC ACID, BHA, BHT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepperoni piquant de dinde LUIS OLIVERAS S.A. | 263 | 26 g | 3 g | 16 g |
| Peperoni mit Frischkäse Grossmann Feinkost GmbH | 219 | 3.6 g | 3.4 g | 21 g |
| Pepperoni Oasis de Djerba | 211 | 26 g | 3 g | 16 g |
| Original Pepperoni Piller's | 333 | 18.5 g | 1.9 g | 27.8 g |
| Pepperoni Roma | 200 | 14.5 g | 5.5 g | 14.5 g |
| Gerookte pepperoni Albert Heijn | 357 | 17 g | 2 g | 32 g |
| Pizza Pepperoni Coop | 357 | 21 g | 2.6 g | 31 g |
| Mini Smoked Meat Stick FATTY | 357 | 25 g | 3.6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Pepperoni?
100 g of Turkey Pepperoni has 267 kcal. Serving, 17 slices, 30 g (30 g): about 80 kcal.
Is Turkey Pepperoni high in protein?
Turkey Pepperoni contains 30 g of protein per 100 g (60% of the 50 g Daily Value), or 9 g in serving, 17 slices, 30 g (30 g). About 44% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 21.1 g).
How many carbs are in Turkey Pepperoni?
Turkey Pepperoni has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Pepperoni?
Turkey Pepperoni contains 16.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).
What vitamins and minerals does Turkey Pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey Pepperoni?
100 g contains 1,900 mg of sodium, 83% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0037600118408. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.