Turkey Dinner
Turkey Dinner contains 533 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 320 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 4.2 g | 21% |
| Trans fat L | 0.33 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium | not reported | |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 3.3 g | |
| Protein L | 6.7 g | 13% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the lowest quarter of poultry (median 17.9 g)
- Fiber5 gin the top quarter of poultry (median 0 g)
- Sugars3.3 gin the top quarter of poultry (median 0.87 g)
- Fat33.3 gin the top quarter of poultry (median 4.3 g)
- Saturated fat4.2 gin the top quarter of poultry (median 1.2 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bbq Chicken Wing Lotte | 533 | 7.3 g | 64.3 g | 26.7 g |
| Chicken Korma With Rice Expedition Foods | 533 | 16.3 g | 41.6 g | 32.3 g |
| Korean Fried Chicken Flavored Crunch Puffs No Brand | 533 | 3.3 g | 63.3 g | 26.7 g |
| Lays Jerk Chicken Frito-Lay | 533 | 6.7 g | 56.7 g | 33.3 g |
| Halal Chicken, Beef, Turkey Pepperoni Hormel | 533 | 20 g | 0 g | 50 g |
| Chicken & Turkey Dulano | 532 | 27 g | 3.4 g | 45 g |
| Alabama Fried Chicken with Loaded Mash & Roasted Corn YOUFOODZ | 535 | 26.6 g | 29.9 g | 33.9 g |
| Chicken Cheezels Cheezels | 536 | 6 g | 55.9 g | 32.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Dinner?
100 g of Turkey Dinner has 533 kcal. Serving, 1 portion, 60 g (60 g): about 320 kcal.
How much protein is in Turkey Dinner?
Turkey Dinner contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 1 portion, 60 g (60 g). About 5% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Turkey Dinner?
Turkey Dinner has 55 g of total carbohydrates per 100 g, including 5 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Dinner?
Turkey Dinner contains 33.3 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
What vitamins and minerals does Turkey Dinner contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060410084908. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.