Uncured Turkey Bacon, Uncured Turkey
Uncured Turkey Bacon, Uncured Turkey contains 161 kcal per 100 g. A serving, 1 slice, 28 g (28 g) provides about 45 kcal.
Roughly 52% of its calories come from protein, with 48% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 467 kcal per 100 g across 533 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 714 mg | 31% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 21.4 g | 43% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.4 gbelow the median for meat (median 27.3 g)
- Fat8.9 gin the lowest quarter of meat (median 35.7 g)
- Saturated fat1.8 gin the lowest quarter of meat (median 13.3 g)
- Sodium714 mgin the lowest quarter of meat (median 1,500 mg)
- Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 161 kcal | 161 kcal |
| Protein | 21.4 g | 21.4 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 8.9 g | 8.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 786 mg | 714 mg |
Product details
- Brand
- LIDL
- Barcode
- 20736606
- Label serving
- 1 Slice
- Category
- Bacon, Sausages & Ribs
Ingredients
TURKEY, WATER, VINEGAR, SEA SALT, SUGAR, CELERY POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uncured Canadian Turkey Bacon, Uncured Canadian Turkey GODSHALL'S | 161 | 21.4 g | 0 g | 8 g |
| Uncured Canadian Turkey Bacon, Uncured Canadian GODSHAIL'S | 161 | 21.4 g | 0 g | 8 g |
| Uncured Turkey Bacon NATURE'S PROMISE | 161 | 21.4 g | 0 g | 7.1 g |
| Uncured Turkey Bacon, Uncured Turkey HARRIS TEETER | 161 | 21.4 g | 0 g | 7.1 g |
| Uncured Turkey Bacon GIANT EAGLE | 161 | 21.4 g | 0 g | 8.9 g |
| Italian-Style Chicken Meatballs, Italian-Style AMYLU | 161 | 19.5 g | 1.2 g | 10.3 g |
| Cook And Serve Smoked Pork Riblets, Smoked Pork A&R | 159 | 9.7 g | 0 g | 13.3 g |
| Pork Chipolatas (Breakfast Bangers), Pork HAROLD WOOD'S | 164 | 13.2 g | 9.2 g | 7.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Turkey Bacon, Uncured Turkey?
100 g of Uncured Turkey Bacon, Uncured Turkey has 161 kcal. Serving, 1 slice, 28 g (28 g): about 45 kcal.
Is Uncured Turkey Bacon, Uncured Turkey high in protein?
Uncured Turkey Bacon, Uncured Turkey contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 1 slice, 28 g (28 g). About 52% of its calories come from protein. Compared with other meat, that is below the median (median 27.3 g).
How many carbs are in Uncured Turkey Bacon, Uncured Turkey?
Uncured Turkey Bacon, Uncured Turkey has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Uncured Turkey Bacon, Uncured Turkey?
Uncured Turkey Bacon, Uncured Turkey contains 8.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Uncured Turkey Bacon, Uncured Turkey?
100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20736606. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1063197. License: CC0 1.0 (U.S. public domain). Source record dated June 22, 2020. Imported November 6, 2026.
Last updated: . Source description: "UNCURED TURKEY BACON, UNCURED TURKEY". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.