Turkey Andouille

Packaged product Poultry Kirkwood

Turkey Andouille contains 156 kcal per 100 g. A serving, 64 g (64 g) provides about 100 kcal.

Roughly 46% of its calories come from fat, with 41% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 190 kcal per 100 g across 146 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey Andouille by Kirkwood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
156kcal per 100 g
15.6 gprotein
4.7 gcarbohydrates
7.8 gfat
100kcal in serving, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 156 kcal
Total fat L 7.8 g 10%
Saturated fat L 3.1 g 16%
Sodium L 841 mg 37%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 1.6 g 6%
Total sugars L 1.6 g
Protein L 15.6 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 12%Fat: 46%156kcal / 100 g
  • Protein 41%
  • Carbohydrates 12%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.6 gabove the median for poultry (median 15 g)
  • Fiber1.6 gin the top quarter of poultry (median 0 g)
  • Sugars1.6 gin the top quarter of poultry (median 0.6 g)
  • Fat7.8 gin the lowest quarter of poultry (median 12.3 g)
  • Saturated fat3.1 gbelow the median for poultry (median 3.6 g)
  • Sodium841 mgabove the median for poultry (median 760 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kirkwood
Barcode
4099100098754
Quantity
13.5 oz
Label serving
64 g
Category
Turkey sausages
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POULTRY INGREDIENTS TURKEY, MECHANICALLY SEPARATED TURKEY), WATER, WITH 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, MODIFIED FOOD STARCH, OAT FIBER, NATURAL SPICES INCLUDING PAPRIKA, ROASTED GARLIC, SODIUM PHOSPHATES, SODIUM ERYTHORBAT SODIUM NITRITE, COLLAGEN CASING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOatsGarlicSalt

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FoodCaloriesProteinCarbsFat
Bob evans, turkey sausage links Bob Evans 156 22.2 g 2.2 g 5.6 g
Salchichas de pechuga de pavo Parma Sabori al Natural 155 13 g 9 g 7 g
British turkey sausages Morrison’s 154 19 g 7.6 g 5.1 g
Caramelised red onion turkey sausages Sainsbury's 158 18.3 g 6.9 g 6.2 g
Turkey Sausage Lala Pro 100 154 14 g 5.3 g 8.5 g
Salchicha de pavo Lala 160 10.4 g 8 g 9.6 g
Salchicha de Pavo Lala Plenia. lala 160 10.4 g 8 g 9.6 g
Diestel turkey ranch, breakfast turkey sausage Diestel Turkey Ranch 152 21.4 g 1.8 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4099100098754. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Andouille?

100 g of Turkey Andouille has 156 kcal. Serving, 64 g (64 g): about 100 kcal.

Is Turkey Andouille high in protein?

Turkey Andouille contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value), or 10 g in serving, 64 g (64 g). About 41% of its calories come from protein. Compared with other poultry, that is above the median (median 15 g).

How many carbs are in Turkey Andouille?

Turkey Andouille has 4.7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey Andouille?

Turkey Andouille contains 7.8 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Turkey Andouille?

100 g contains 841 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.