Tuna Tataki Protein Bowl
Packaged product Fish and Seafood Sprouts
Tuna Tataki Protein Bowl contains 121 kcal per 100 g. A serving, 1 pkg, 389 g (389 g) provides about 470 kcal.
Roughly 51% of its calories come from carbohydrates, with 26% from protein and 23% from fat (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.51 g | 3% |
| Cholesterol L | 7.7 mg | 3% |
| Sodium L | 383 mg | 17% |
| Total carbohydrates L | 15.4 g | 6% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 51%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gin the lowest quarter of fish and seafood (median 17 g)
- Fat3.1 gbelow the median for fish and seafood (median 7.4 g)
- Saturated fat0.51 gbelow the median for fish and seafood (median 1.5 g)
- Sodium383 mgabove the median for fish and seafood (median 383 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sprouts
- Barcode
- 0669556071799
- Label serving
- 1 pkg (389 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
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| Cooked Tuna Kimbap gowas@bi sushi | 121 | 7.2 g | 22.2 g | 0.24 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0669556071799. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.