Traditional pizza bases
Packaged product Meals and Dishes Turkish Bakeries
Traditional pizza bases contains 228 kcal per 100 g. A serving, 1 serving, 112.5 g (113 g) provides about 257 kcal.
Roughly 81% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 316 kcal per 100 g across 47 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 0.98 g | 1% |
| Saturated fat L | 0.089 g | 0.4% |
| Sodium L | 385 mg | 17% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 1.9 g | |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 81%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gbelow the median for meals and dishes (median 9.1 g)
- Fiber3.6 gabove the median for meals and dishes (median 3 g)
- Sugars1.9 gbelow the median for meals and dishes (median 2.1 g)
- Fat0.98 gin the lowest quarter of meals and dishes (median 2.2 g)
- Saturated fat0.089 gin the lowest quarter of meals and dishes (median 0.4 g)
- Sodium385 mgbelow the median for meals and dishes (median 460 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Turkish Bakeries
- Barcode
- 9330801001311
- Quantity
- 450g
- Label serving
- 1 serving (112.5 g)
- Category
- Pizza pastry base
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Filtered Water, Iodised salt, Yeast, Vitamin (Thiamin, Folate), Wheat Fibre, Vinegar. Contains Wheat (Gluten) May contain Other Gluten Cereals, Soy and Sesame Seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeastVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 Basi Pinsa La Rustica | 230 | 8.3 g | 43 g | 1.5 g |
| Pinsa, Langtidshevet Eldorado | 235 | 7.3 g | 46 g | 1.8 g |
| Basi maxi per pizza con pomodoro Breaddy | 235 | 8.2 g | 45.1 g | 1.9 g |
| Milk pro high protein - pensa romana Milk pro | 220 | 11 g | 38.8 g | 1.7 g |
| Thin & crispy Pizza bases Lidl | 247 | 7.6 g | 50.5 g | 1 g |
| Pasta pronta per pizza con lievito madre y olio di oliva Stuffer | 250 | 7.6 g | 44 g | 4.4 g |
| Masa pizza Eroski | 252 | 7 g | 45 g | 3.7 g |
| Savers cheese pizza Morrisons Savers | 252 | 9.7 g | 33.1 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9330801001311. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.