Total 2%
Packaged product Dairy and Eggs FAGE
Total 2% contains 8,000 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 12,000 kcal.
Roughly 42% of its calories come from carbohydrates, with 39% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 2,227 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8,000 kcal | |
| Total fat L | 167 g | 214% |
| Saturated fat L | 100 g | 500% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 2,670 mg | 116% |
| Total carbohydrates L | 867 g | 315% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 733 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 800 g | 1,600% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 44.7 mg | 3% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 42%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein800 gin the top quarter of dairy and eggs (median 7.1 g)
- Sugars733 gin the top quarter of dairy and eggs (median 8 g)
- Fat167 gin the top quarter of dairy and eggs (median 2.6 g)
- Saturated fat100 gin the top quarter of dairy and eggs (median 1.7 g)
- Sodium2,670 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 80 kcal | 8,000 kcal |
| Protein | 8 g | 800 g |
| Carbohydrates | 8.7 g | 867 g |
| Fat | 1.7 g | 167 g |
| Fiber | 0 g | n/a |
| Sugars | 7.3 g | 733 g |
| Sodium | 26.7 mg | 2,670 mg |
Product details
- Brand
- FAGE
- Barcode
- 0689544081562
- Quantity
- 5.3 oz (150 g)
- Label serving
- 1 serving (150 g)
- Category
- Greek-style yogurts
- Packaging
- en:plastic-pot
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Strained yogurt: grade a pasteurized skimmed milk and cream, live active yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus, bifidus, l. casei). cherry fruit preparation (20%): cherries, cane sugar, water, corn starch, contains 2% or less of: cherry juice concentrate, lemon juice concentrate, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Yogurt Griego Mango Pasión Vakimu | 623 | 4.9 g | 6.1 g | 2.1 g |
| Meijer, greek style yogurt coated raisins Meijer | 475 | 10 g | 62.5 g | 20 g |
| Gold emblem, greek yogurt pretzels, strawberry Gold Emblem | 475 | 10 g | 65 g | 20 g |
| Strawberry Greek Style Yogurt Coated Pretzels Meijer Inc. | 475 | 7.5 g | 70 g | 20 g |
| Zoneperfect, Nutrition Bars, Greek Yogurt Vanilla Berry Eicotech Corporation | 400 | 26.7 g | 48.9 g | 11.1 g |
| Greek style yogurt 365 Everyday Value | 385 | 16.9 g | 67.7 g | 4.6 g |
| South beach diet, protein fit with greek yogurt coating, vanilla caramel, vanilla caramel Sbd Holdings Group Corp. | 377 | 30.2 g | 41.5 g | 15.1 g |
| Greek Yogurt Bars Clio | 280 | 18 g | 28 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Total 2%?
100 g of Total 2% has 8,000 kcal. Serving, 1 serving, 150 g (150 g): about 12,000 kcal.
Is Total 2% high in protein?
Total 2% contains 800 g of protein per 100 g (1,600% of the 50 g Daily Value), or 1,200 g in serving, 1 serving, 150 g (150 g). About 39% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 7.1 g).
How many carbs are in Total 2%?
Total 2% has 867 g of total carbohydrates per 100 g, including 0 g of fiber and 733 g of sugars.
How much fat is in Total 2%?
Total 2% contains 167 g of fat per 100 g, of which 100 g is saturated (500% of the Daily Value).
How much sodium is in Total 2%?
100 g contains 2,670 mg of sodium, 116% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2756461. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
- Open Food Facts, record 0689544081562. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.