Tortillas 100% Whole Wheat
Packaged product Bread and Baked Goods DOM
Tortillas 100% Whole Wheat contains 279 kcal per 100 g. A serving, 1 tortilla, 61 g (61 g) provides about 170 kcal.
Roughly 67% of its calories come from carbohydrates, with 21% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).
100 g provides 71% of the Daily Value for manganese, 20% of the Daily Value for Thiamin (B1) and 16% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 525 mg | 23% |
| Total carbohydrates L | 45.9 g | 17% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
| Thiamin (B1) L | 0.25 mg | 20% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Calcium L | 49.2 mg | 4% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 65.6 mg | 16% |
| Potassium L | 369 mg | 8% |
| Manganese L | 1.6 mg | 71% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 67%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gabove the median for bread and baked goods (median 8.1 g)
- Fiber4.9 gin the top quarter of bread and baked goods (median 2.4 g)
- Sugars1.6 gin the lowest quarter of bread and baked goods (median 4 g)
- Fat6.6 gbelow the median for bread and baked goods (median 7.1 g)
- Saturated fat1.6 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium525 mgabove the median for bread and baked goods (median 403 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DOM
- Barcode
- 0061077778582
- Label serving
- 1 tortilla (61 g)
- Category
- tortilla de blé entier
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole grain whole wheat flour including the germ, Water, Vegetable oil (canola or soybean), Baking powder, Salt, Potassium sorbate, Sugars (sugar, fancy and/or blackstrap molasses), Hydrogenated cottonseed oil, Cornstarch, Sodium propionate", Cellulose gum, Maltodextrin, vary. May Contain: Sesame seeds, Carrageenan, Fumaric acid. *Order may vary. May Contain: Sesame seeds, Suiphites and Soypean
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 0061077778582. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.