Toned Milk

Packaged product Dairy and Eggs Dodla

Toned Milk contains 59 kcal per 100 g. A serving, 100 ml (100 g) provides about 59 kcal.

Roughly 46% of its calories come from fat, with 33% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (57 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Toned Milk by Dodla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3.1 gprotein
4.8 gcarbohydrates
3 gfat
59kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 3 g 4%
Saturated fat L 1.8 g 9%
Trans fat L 0.06 g
Cholesterol L 10 mg 3%
Sodium L 40 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars L 4.8 g
Protein L 3.1 g 6%
Vitamin A L 36 µg4%
Vitamin D L 0.62 µg3%
Calcium L 110 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 33%Fat: 46%59kcal / 100 g
  • Protein 21%
  • Carbohydrates 33%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A4%Vitamin D3%

Nutritional insights

  • Protein3.1 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Fat3 gabove the median for dairy and eggs (median 2.7 g)
  • Saturated fat1.8 gabove the median for dairy and eggs (median 1.6 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 43.2 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dodla
Barcode
8906024480328
Label serving
100 ml
Category
Pasteurised milks
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk solids, Vitamin A (Retinyl Palmitate) and Vitamin D (Ergocalciferol)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Mild Yoghurt Naturel Arla 59 3.5 g 4.6 g 3 g
Toned Milk Dodla 59 3.1 g 4.8 g 3 g
Mother Dairy Toned Milk Mother Dairy 59 3.1 g 4.7 g 3.1 g
Nandini GoodLife Toned Milk Nandini 59 3.3 g 4.8 g 3 g
Toned Milk Milky Mist 59 3 g 5 g 3 g
Coop Mjölk Coop 59 3.5 g 4.6 g 3 g
Taaza Pasteurised Homogenised Toned Milk Amul 58 3 g 4.7 g 3 g
Mjölk Coop 60 3.4 g 4.8 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toned Milk?

100 g of Toned Milk has 59 kcal. Serving, 100 ml (100 g): about 59 kcal.

How much protein is in Toned Milk?

Toned Milk contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 3.1 g in serving, 100 ml (100 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).

How many carbs are in Toned Milk?

Toned Milk has 4.8 g of total carbohydrates per 100 g, including 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toned Milk?

Toned Milk contains 3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Toned Milk?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906024480328. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.