Tomato Soup, Tomato

Packaged product Soups and Sauces CAMPBELL'S

Tomato Soup, Tomato contains 42 kcal per 100 ml. A serving, 1 cup, 240 ml (240 ml) provides about 101 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 37 kcal per 100 g across 512 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

42kcal per 100 ml
0.83 gprotein
9.2 gcarbohydrates
0 gfat
101kcal in serving, 1 cup, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 42 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 171 mg 7%
Total carbohydrates L 9.2 g 3%
Dietary fiber L 0.8 g 3%
Total sugars L 6.3 g
Protein L 0.83 g 2%
Vitamin C L 2.5 mg3%
Calcium L 8 mg0.6%
Iron L 0.3 mg2%
Potassium L 329 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%42kcal / 100 ml
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Potassium7%Vitamin C3%Iron2%Calcium0.6%

Nutritional insights

  • Protein0.83 gbelow the median for soups and sauces (median 1.7 g)
  • Fiber0.8 gabove the median for soups and sauces (median 0.4 g)
  • Sugars6.3 gin the top quarter of soups and sauces (median 0.59 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 0.4 g)
  • Sodium171 mgin the lowest quarter of soups and sauces (median 258 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Other components (1)
Vitamin A, IU L208 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 42.1 kcal42 kcal
Protein 0.83 g0.83 g
Carbohydrates 9.2 g9.2 g
Fat 0 g0 g
Fiber 0.8 g0.8 g
Sugars 6.3 g6.3 g
Sodium 171 mg171 mg

Product details

Brand
CAMPBELL'S
Barcode
0051000195777
Label serving
1 cup
Category
Canned Soup

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM CHLORIDE, FLAVORING, CITRIC ACID, ASCORBIC ACID (VITAMIN C), MONOPOTASSIUM PHOSPHATE, CELERY EXTRACT, GARLIC OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoWheat flourGarlicSalt

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Italian-Style Wedding Spinach & Meatballs In Chicken Broth Soup, Italian-Style Wedding CAMPBELL'S 42 2.5 g 5.4 g 1 g
Vegetable Soup Made With Beef Stock, Vegetable CAMPBELL'S 42 0.42 g 9.2 g 0.21 g
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Minestrone Soup, Minestrone CAMPBELL'S 42 1.7 g 7.5 g 0.42 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Soup, Tomato?

100 ml of Tomato Soup, Tomato has 42 kcal. Serving, 1 cup, 240 ml (240 ml): about 101 kcal.

How much protein is in Tomato Soup, Tomato?

Tomato Soup, Tomato contains 0.83 g of protein per 100 ml (2% of the 50 g Daily Value), or 2 g in serving, 1 cup, 240 ml (240 ml). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.7 g).

How many carbs are in Tomato Soup, Tomato?

Tomato Soup, Tomato has 9.2 g of total carbohydrates per 100 ml, including 0.8 g of fiber and 6.3 g of sugars.

How much fat is in Tomato Soup, Tomato?

Tomato Soup, Tomato contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tomato Soup, Tomato?

100 ml contains 171 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 16, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051000195777. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1626568. License: CC0 1.0 (U.S. public domain). Source record dated September 16, 2019. Imported November 6, 2026.

Last updated: . Source description: "TOMATO SOUP, TOMATO". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.