Tomato Pickle
Packaged product Vegetables deep
Tomato Pickle contains 156 kcal per 100 g. A serving, 1 tbsp, 16 g (16 g) provides about 25 kcal.
Roughly 53% of its calories come from fat, with 47% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
100 g provides 38% of the Daily Value for calcium and 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,813 mg | 209% |
| Total carbohydrates L | 18.8 g | 7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 500 mg | 38% |
| Iron L | 1.9 mg | 10% |
| Potassium L | 313 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 47%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.5 g)
- Fat9.4 gabove the median for vegetables (median 5.2 g)
- Sodium4,813 mgin the top quarter of vegetables (median 333 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- deep
- Barcode
- 0011433157124
- Label serving
- 1 tbsp (16 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Achaar hot lime pickle Deep | 156 | 0 g | 12.5 g | 12.5 g |
| Ripe Olives- Pitted Extra Large Western Family | 156 | 1.3 g | 6.3 g | 12.5 g |
| Sliced Ripe Olives Kroger | 156 | 0 g | 6.3 g | 12.5 g |
| Wegmans Queen Olives with Pimento Wegmans | 156 | 0 g | 6.3 g | 12.5 g |
| Manzanilla Sliced Green Olives Great Value | 156 | 1.3 g | 6.3 g | 15.6 g |
| Queen reines Stuffed Spanish Olives Kirkland Signature | 156 | 1.3 g | 6.3 g | 12.5 g |
| Roasted red pepper vinaigrette Kroger | 156 | 0 g | 15.6 g | 10.9 g |
| Olive Sans nom | 156 | 1.3 g | 6.3 g | 15.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Pickle?
100 g of Tomato Pickle has 156 kcal. Serving, 1 tbsp, 16 g (16 g): about 25 kcal.
How much protein is in Tomato Pickle?
Tomato Pickle contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 16 g (16 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).
How many carbs are in Tomato Pickle?
Tomato Pickle has 18.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Pickle?
Tomato Pickle contains 9.4 g of fat per 100 g.
What vitamins and minerals does Tomato Pickle contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (38% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato Pickle?
100 g contains 4,813 mg of sodium, 209% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011433157124. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.