Tomato Paste

Packaged product Vegetables Tayeb

Tomato Paste contains 81 kcal per 100 g. A serving, 1 portion, 16 g (16 g) provides about 13 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 91 kcal per 100 g across 178 products.

100 g provides 22% of the Daily Value for potassium and 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Paste by Tayeb, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
6.3 gprotein
18.8 gcarbohydrates
0 gfat
13kcal in serving, 1 portion, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81.3 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 62.5 mg 3%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 6.3 g 22%
Total sugars L 12.5 g
Protein L 6.3 g 13%
Vitamin D L 0 µg0%
Iron L 3.1 mg17%
Potassium L 1,013 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%81kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium22%Iron17%Vitamin D0%

Nutritional insights

  • Protein6.3 gin the top quarter of vegetables (median 3.3 g)
  • Fiber6.3 gin the top quarter of vegetables (median 3.3 g)
  • Sugars12.5 gin the top quarter of vegetables (median 12.1 g)
  • Sodium62.5 mgabove the median for vegetables (median 61 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tayeb
Barcode
0710535282467
Label serving
1 portion (16 g)
Category
Tomato pastes
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Koo Tomato Paste Koo 81 5.2 g 14 g 0.6 g
Tomato Paste Tasteful 83 3.3 g 16.7 g 0 g
Tomato Paste Paese Mio 83 3.3 g 16.7 g 0 g
Organic Tomato Paste Kirkland Signature • Costco 83 3.3 g 20 g 0.67 g
Tomato Paste Tasteful Dollarama 83 0 g 20 g 0 g
Organic Tomato Paste Kirkland Signature • Costco 83 3.3 g 20 g 0.67 g
dm tomato paste 70g Del Monte 83 3.3 g 16.7 g 0 g
Tomato Paste Leggo's 79 3.5 g 13.1 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Paste?

100 g of Tomato Paste has 81 kcal. Serving, 1 portion, 16 g (16 g): about 13 kcal.

How much protein is in Tomato Paste?

Tomato Paste contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 1 portion, 16 g (16 g). About 25% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 3.3 g).

How many carbs are in Tomato Paste?

Tomato Paste has 18.8 g of total carbohydrates per 100 g, including 6.3 g of fiber and 12.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Paste?

Tomato Paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Tomato Paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (22% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato Paste?

100 g contains 62.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0710535282467. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.