Tomato Ketchup
Packaged product Vegetables Del Monte
Tomato Ketchup contains 108 kcal per 100 g. A serving, 15 g (15 g) provides about 16 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (107 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 648 mg | 28% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 18.4 g | |
| Added sugars L | 18 g | 36% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.2 g)
- Sugars18.4 gbelow the median for vegetables (median 21.1 g)
- Fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium648 mgbelow the median for vegetables (median 815 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Del Monte
- Barcode
- 3948246005373
- Quantity
- 950 g
- Label serving
- 15 g
- Category
- Tomato Ketchup
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, tomato paste (25%), sugar, iodized salt, thickeners (INS 1422, INS 415), acidity regulator (INS 260), spices and condiments (onion powder, garlic powder and mixed spices), sea salt, preservative (INS 211), sweetener (steviol glycoside (INS 960)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bramwells Tomato Ketchup Aldi | 108 | 1.5 g | 24.2 g | 0.2 g |
| Tomato Ketchup (Classic Blend) Del Monte | 108 | 0 g | 27 g | 0 g |
| Tomato Ketchup McDonald's | 108 | 1.6 g | 23.6 g | 0.4 g |
| Kečup K-bio | 108 | 1.2 g | 23 g | 0.5 g |
| Kečup gurmán jemný Hamé | 108 | 1.7 g | 23 g | 0.5 g |
| Ketchup Hot Heinz | 108 | 1.2 g | 25.6 g | 0.1 g |
| Ketçap Pinar | 108 | 1.6 g | 25 g | 0.2 g |
| Tomato ketchup Swiss | 107 | 0 g | 21.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Ketchup?
100 g of Tomato Ketchup has 108 kcal. Serving, 15 g (15 g): about 16 kcal.
How much protein is in Tomato Ketchup?
Tomato Ketchup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.2 g).
How many carbs are in Tomato Ketchup?
Tomato Ketchup has 27 g of total carbohydrates per 100 g, including 18.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Ketchup?
Tomato Ketchup contains 0 g of fat per 100 g.
How much sodium is in Tomato Ketchup?
100 g contains 648 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3948246005373. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.