Tomato & basil sauce
Packaged product Soups and Sauces Dunnes Stores
Tomato & basil sauce contains 81 kcal per 100 g.
Roughly 58% of its calories come from fat, with 32% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 53 kcal per 100 g across 145 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80.7 kcal | |
| Total fat L | 5.1 g | 6% |
| Saturated fat L | 0.72 g | 4% |
| Sodium L | 265 mg | 12% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 5.9 g | |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 32%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gin the top quarter of soups and sauces (median 1.5 g)
- Fiber1.2 gbelow the median for soups and sauces (median 1.5 g)
- Sugars5.9 gin the top quarter of soups and sauces (median 4.9 g)
- Fat5.1 gin the top quarter of soups and sauces (median 2.1 g)
- Saturated fat0.72 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium265 mgin the lowest quarter of soups and sauces (median 356 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dunnes Stores
- Barcode
- 5099874106104
- Category
- Tomato sauces with basil
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinara Sauce Ragú | 81 | 1.6 g | 8.1 g | 4.9 g |
| Доматен сос с босилек Bertolli | 79 | 1.6 g | 5.9 g | 5.1 g |
| Basilico Bertolli | 79 | 1.6 g | 5.9 g | 7 g |
| Waitrose cherry tomato and basil sauce Waitrose | 79 | 1.2 g | 7.1 g | 4.9 g |
| creamy tomato everything bake Marks & Spencers | 79 | 2.4 g | 5.2 g | 4.9 g |
| Sos pomidorowy z bazylią Pingo Doce | 78 | 1.6 g | 5.5 g | 5 g |
| Raguletto Mozzarella Basilika Pastakastike Raguletto | 87 | 2.3 g | 9.1 g | 4.2 g |
| Tomato & Mascarpone Sauce Asda | 74 | 1.6 g | 7.3 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & basil sauce?
100 g of Tomato & basil sauce has 81 kcal.
How much protein is in Tomato & basil sauce?
Tomato & basil sauce contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.5 g).
How many carbs are in Tomato & basil sauce?
Tomato & basil sauce has 6.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & basil sauce?
Tomato & basil sauce contains 5.1 g of fat per 100 g, of which 0.72 g is saturated (4% of the Daily Value).
How much sodium is in Tomato & basil sauce?
100 g contains 265 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099874106104. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.