Togurt Tubes

Packaged product Dairy and Eggs Yoplait

Togurt Tubes contains 71 kcal per 100 g. A serving, 2 tubes, 112 g (112 g) provides about 80 kcal.

Roughly 69% of its calories come from carbohydrates, with 20% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 1,393 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Togurt Tubes by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
3.6 gprotein
12.5 gcarbohydrates
0.89 gfat
80kcal in serving, 2 tubes, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71.4 kcal
Total fat L 0.89 g 1%
Saturated fat L 0.45 g 2%
Trans fat L 0 g
Cholesterol L 4.5 mg 1%
Sodium L 53.6 mg 2%
Total carbohydrates L 12.5 g 5%
Dietary fiber L 0 g 0%
Total sugars L 8.9 g
Protein L 3.6 g 7%
Vitamin D L 1.8 µg9%
Calcium L 112 mg9%
Iron L 0.089 mg0.5%
Potassium L 156 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 69%Fat: 11%71kcal / 100 g
  • Protein 20%
  • Carbohydrates 69%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D9%Calcium9%Potassium3%Iron0.5%

Nutritional insights

  • Protein3.6 gabove the median for dairy and eggs (median 3.5 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.3 g)
  • Sugars8.9 gin the lowest quarter of dairy and eggs (median 12 g)
  • Fat0.89 gin the lowest quarter of dairy and eggs (median 2.9 g)
  • Saturated fat0.45 gin the lowest quarter of dairy and eggs (median 1.8 g)
  • Sodium53.6 mgin the top quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
0056920133465
Quantity
1pcs
Label serving
2 tubes (112 g)
Category
Fruit yogurts
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Togurt Tubes?

100 g of Togurt Tubes has 71 kcal. Serving, 2 tubes, 112 g (112 g): about 80 kcal.

How much protein is in Togurt Tubes?

Togurt Tubes contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 2 tubes, 112 g (112 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.5 g).

How many carbs are in Togurt Tubes?

Togurt Tubes has 12.5 g of total carbohydrates per 100 g, including 0 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Togurt Tubes?

Togurt Tubes contains 0.89 g of fat per 100 g, of which 0.45 g is saturated (2% of the Daily Value).

How much sodium is in Togurt Tubes?

100 g contains 53.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0056920133465. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.