Tilapia Fillets

Packaged product Fish and Seafood Aqua Star

Tilapia Fillets contains 80 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 90 kcal.

Roughly 90% of its calories come from protein, with 10% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 97 kcal per 100 g across 140 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

80kcal per 100 g
17.7 gprotein
0 gcarbohydrates
0.88 gfat
90kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0.88 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 27 mg 1%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17.7 g 35%
Vitamin A L 0 µg0%
Vitamin C L 1.1 mg1%
Calcium L 18 mg1%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90%Fat: 10%80kcal / 100 g
  • Protein 90%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium1%Vitamin C1%Vitamin A0%Iron0%

Nutritional insights

  • Fat0.88 gin the lowest quarter of fish and seafood (median 2 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 0.71 g)
  • Sodium27 mgin the lowest quarter of fish and seafood (median 76.2 mg)
  • Protein per 100 kcal22.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 80 kcal80 kcal
Protein 17.7 g17.7 g
Carbohydrates 0 g0 g
Fat 0.88 g0.88 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 27 mg27 mg

Product details

Brand
Aqua Star
Barcode
0731149818125
Label serving
4 ONZ (113 g)
Category
Tilapia
Nutri-Score
A as computed by Open Food Facts

Ingredients

Tilapia, carbon monoxide (for retention of color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tilapia Fillets Waterfront Bistro 80 18.6 g 1.8 g 1.8 g
Tilapia Skinless Fillets Great Value 80 17 g 0 g 1.3 g
Farm raised tilapia fillets Meijer 80 20.4 g 0 g 0.88 g
Farm Raised Tilapia Fillets Meijer 80 20.4 g 0 g 0.88 g
Tilapia Fillets Skinless Lidl 80 18.6 g 0 g 0.88 g
Geisha, tilapia fillet Geisha 80 18.6 g 0 g 0.88 g
Tilapia Skinless Fillets Great Value 80 17 g 0 g 1.3 g
Filet de Tilapia Ocean Sea 80 18.3 g 0 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tilapia Fillets?

100 g of Tilapia Fillets has 80 kcal. Serving, 4 onz, 113 g (113 g): about 90 kcal.

Is Tilapia Fillets high in protein?

Tilapia Fillets contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 4 onz, 113 g (113 g). About 90% of its calories come from protein.

How many carbs are in Tilapia Fillets?

Tilapia Fillets has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Tilapia Fillets?

Tilapia Fillets contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tilapia Fillets?

100 g contains 27 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 14, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2627620. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0731149818125. License: ODbL 1.0 (Open Food Facts). Source record dated November 14, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.