Tikka Masala

Packaged product Spices, Herbs and Condiments Patak's

Tikka Masala contains 72 kcal per 100 g. A serving, 0.5 tasse, 125 ml (125 g) provides about 90 kcal.

Roughly 48% of its calories come from carbohydrates, with 44% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 175 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tikka Masala by Patak's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
1.6 gprotein
8.8 gcarbohydrates
3.6 gfat
90kcal in serving, 0.5 tasse, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.8 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 304 mg 13%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 1.6 g 6%
Total sugars L 4 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 48%Fat: 44%72kcal / 100 g
  • Protein 9%
  • Carbohydrates 48%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gin the lowest quarter of spices, herbs and condiments (median 2.8 g)
  • Sugars4 gbelow the median for spices, herbs and condiments (median 6.3 g)
  • Fat3.6 gin the lowest quarter of spices, herbs and condiments (median 11.8 g)
  • Saturated fat0.8 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium304 mgin the lowest quarter of spices, herbs and condiments (median 1,579 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Patak's
Barcode
0069276380018
Label serving
0.5 tasse (125 ml)
Category
Curry pastes
Packaging
Jar
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0069276380018. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tikka Masala?

100 g of Tikka Masala has 72 kcal. Serving, 0.5 tasse, 125 ml (125 g): about 90 kcal.

How much protein is in Tikka Masala?

Tikka Masala contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 tasse, 125 ml (125 g). About 9% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 2.8 g).

How many carbs are in Tikka Masala?

Tikka Masala has 8.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tikka Masala?

Tikka Masala contains 3.6 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Tikka Masala?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.