Thousand Island Dressing

Packaged product Fats and Oils Eta

Thousand Island Dressing contains 337 kcal per 100 g. A serving, 25 ml (25 g) provides about 84 kcal.

Roughly 80% of its calories come from fat, with 19% from carbohydrates and 0.8% from protein (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

337kcal per 100 g
0.7 gprotein
16.3 gcarbohydrates
29.6 gfat
84kcal in serving, 25 ml (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 337 kcal
Total fat L 29.6 g 38%
Saturated fat L 2.3 g 11%
Sodium L 860 mg 37%
Total carbohydrates L 16.3 g 6%
Dietary fiber not reported
Total sugars L 14.3 g
Protein L 0.7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 19%Fat: 80%337kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 19%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.7 gabove the median for fats and oils (median 0 g)
  • Sugars14.3 gin the top quarter of fats and oils (median 12.3 g)
  • Fat29.6 gbelow the median for fats and oils (median 32 g)
  • Saturated fat2.3 gin the lowest quarter of fats and oils (median 3.3 g)
  • Sodium860 mgabove the median for fats and oils (median 800 mg)
  • Protein per 100 kcal0.21 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eta
Barcode
9400547020270
Quantity
250 ml
Label serving
25 ml
Category
thousand-island-dressing
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomatoes (42%), canola oil (protected with antioxidant (307b)), sugar, water, gherkins, egg yolk, salt, maize thickener (1422), food acids (260, 330), onion, red peppers, spices, preservative (202), stabiliser (415), flavours, natural colour (paprika extract), antioxidant (385),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoRapeseed (canola) oilSugarEggSaltOnion

Similar products

FoodCaloriesProteinCarbsFat
Sos 1000 Wysp Develey 332 0.6 g 13 g 30 g
Thousand Island Dressing Betty Bossi 329 1.6 g 11 g 31 g
Thousand Island Dressing Änglamark 345 1 g 11 g 33 g
Thousand Island Sauce Dipitt 314 1 g 10 g 30 g
Thousand Island Dressing Heinz 363 0.8 g 18 g 32 g
Thousand island packets Kraft 306 0 g 16.5 g 28.2 g
Thousand island dressing Kroger 300 0 g 16.7 g 26.7 g
Thousand Island dressing Rema 377 1.5 g 13 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thousand Island Dressing?

100 g of Thousand Island Dressing has 337 kcal. Serving, 25 ml (25 g): about 84 kcal.

How much protein is in Thousand Island Dressing?

Thousand Island Dressing contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.18 g in serving, 25 ml (25 g). About 0.8% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0 g).

How many carbs are in Thousand Island Dressing?

Thousand Island Dressing has 16.3 g of total carbohydrates per 100 g, including 14.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thousand Island Dressing?

Thousand Island Dressing contains 29.6 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Thousand Island Dressing?

100 g contains 860 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9400547020270. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.