Thoughtful Organic Whole Wheat

Packaged product Grains and Pasta Namdharis

Thoughtful Organic Whole Wheat contains 372 kcal per 100 g.

Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 338 kcal per 100 g across 125 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thoughtful Organic Whole Wheat by Namdharis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
11.9 gprotein
76 gcarbohydrates
2.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 2.3 g 3%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 76 g 28%
Dietary fiber L 12.2 g 43%
Total sugars not reported
Protein L 11.9 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 82%Fat: 5%372kcal / 100 g
  • Protein 13%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.9 gabove the median for grains and pasta (median 11.7 g)
  • Fiber12.2 gin the top quarter of grains and pasta (median 10 g)
  • Fat2.3 gabove the median for grains and pasta (median 1.7 g)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Namdharis
Barcode
8906049492634
Quantity
1KG
Category
Whole wheat flours
Packaging
Plastic
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Wheat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole Wheat Flour Aashirvaad 369 10.8 g 77.4 g 1.8 g
Whole Wheat Flour Bob's Red Mill 368 18.4 g 71 g 1.3 g
Whole Wheat Flour Gold Medal 367 13.3 g 70 g 1.7 g
All Purpose Flour Whole Wheat Robin Hood 367 13.3 g 70 g 3.3 g
Chakki Atta Sujara 367 10 g 73.3 g 1.7 g
Chakki Atta Thirupthi 378 13.3 g 75.7 g 2.5 g
Harina Integral de Trigo Carrefour BIO 366 10 g 73 g 1.6 g
Fortune ata 5kg Fortune 365 12.9 g 73.7 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8906049492634. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thoughtful Organic Whole Wheat?

100 g of Thoughtful Organic Whole Wheat has 372 kcal.

Is Thoughtful Organic Whole Wheat high in protein?

Thoughtful Organic Whole Wheat contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 11.7 g).

How many carbs are in Thoughtful Organic Whole Wheat?

Thoughtful Organic Whole Wheat has 76 g of total carbohydrates per 100 g, including 12.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thoughtful Organic Whole Wheat?

Thoughtful Organic Whole Wheat contains 2.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.