Thin Wheat Baked Snack Crackers
Packaged product Bread and Baked Goods Great Value
Thin Wheat Baked Snack Crackers contains 414 kcal per 100 g. A serving, 16 crackers, 29 g (29 g) provides about 120 kcal.
Roughly 69% of its calories come from carbohydrates, with 25% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (454 kcal per 100 g).
100 g provides 17% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 12.1 g | 16% |
| Saturated fat L | 1.7 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 690 mg | 30% |
| Total carbohydrates L | 75.9 g | 28% |
| Dietary fiber L | 10.3 g | 37% |
| Total sugars L | 10.3 g | |
| Added sugars L | 10.3 g | 21% |
| Protein L | 6.9 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 69%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.9 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber10.3 gin the top quarter of bread and baked goods (median 3.4 g)
- Sugars10.3 gin the top quarter of bread and baked goods (median 3.2 g)
- Fat12.1 gbelow the median for bread and baked goods (median 16.7 g)
- Saturated fat1.7 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium690 mgbelow the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.2 g |
|---|---|
| Polyunsaturated fat L | 3.5 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 414 kcal | 414 kcal |
| Protein | 6.9 g | 6.9 g |
| Carbohydrates | 75.9 g | 75.9 g |
| Fat | 10.3 g | 12.1 g |
| Fiber | 10.3 g | 10.3 g |
| Sugars | 17.2 g | 10.3 g |
| Sodium | 621 mg | 690 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742085593
- Label serving
- 16 CRACKERS (29 g)
- Category
- Crackers (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole grain wheat flour, sugar, soybean oil, salt, cornstarch, malt syrup (from corn and barley), invert sugar, vegetable color (annatto extract and turmeric oleoresin), baking soda.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven baked rye sticks Tiger | 414 | 14 g | 69 g | 6.7 g |
| Schiacciatine Grissinificio Derby | 414 | 10 g | 68 g | 11 g |
| Wheat Snack crackers Winco | 414 | 6.9 g | 75.9 g | 12.1 g |
| Beerscuit Romarin brasserie du Mont-blanc | 414 | 7.6 g | 52 g | 16 g |
| Rice cracker Vitasia | 414 | 6.2 g | 84 g | 5.7 g |
| Crackers de Lentilles saveur Poivre Noir et Sel de Mer Marks & Spencer | 414 | 19.2 g | 57.5 g | 11 g |
| Crunchies tomate Blévita | 414 | 13 g | 63 g | 11 g |
| Pint Bites Baked Snack Crackers Pairwell Food Co | 414 | 13.8 g | 75.9 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Wheat Baked Snack Crackers?
100 g of Thin Wheat Baked Snack Crackers has 414 kcal. Serving, 16 crackers, 29 g (29 g): about 120 kcal.
How much protein is in Thin Wheat Baked Snack Crackers?
Thin Wheat Baked Snack Crackers contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 16 crackers, 29 g (29 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).
How many carbs are in Thin Wheat Baked Snack Crackers?
Thin Wheat Baked Snack Crackers has 75.9 g of total carbohydrates per 100 g, including 10.3 g of fiber and 10.3 g of sugars.
How much fat is in Thin Wheat Baked Snack Crackers?
Thin Wheat Baked Snack Crackers contains 12.1 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
What vitamins and minerals does Thin Wheat Baked Snack Crackers contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin Wheat Baked Snack Crackers?
100 g contains 690 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2504810. License: CC0 1.0 (U.S. public domain). Source record dated February 27, 2023. Imported November 6, 2026.
- Open Food Facts, record 0078742085593. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.