Thick cut bacon

Packaged product Meat Kirkland Signature

Thick cut bacon contains 538 kcal per 100 g. A serving, 1 slice, 13 g (13 g) provides about 70 kcal.

Roughly 82% of its calories come from fat, with 18% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 1,709% of the Daily Value for Vitamin C and 118% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thick cut bacon by Kirkland Signature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
538kcal per 100 g
23.1 gprotein
0 gcarbohydrates
46.2 gfat
70kcal in serving, 1 slice, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 538 kcal
Total fat L 46.2 g 59%
Saturated fat L 15.4 g 77%
Cholesterol L 76.9 mg 26%
Sodium L 154 mg 7%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 23.1 g 46%
Vitamin C L 1,538 mg1,709%
Calcium L 1,538 mg118%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Fat: 82%538kcal / 100 g
  • Protein 18%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C1,709%Calcium118%

Nutritional insights

  • Protein23.1 gin the top quarter of meat (median 17.1 g)
  • Fat46.2 gin the top quarter of meat (median 8.8 g)
  • Saturated fat15.4 gin the top quarter of meat (median 3.2 g)
  • Sodium154 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kirkland Signature
Barcode
0196633884251
Label serving
1 Slice (13 g)
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Bacon Double Thick Bacon Farmland 538 30.8 g 7.7 g 38.5 g
Premium Hickory Smoked Bacon Sunny Valley 538 38.5 g 0 g 38.5 g
Organic Roasted Perilla Seeds McCabe 538 15.4 g 7.7 g 53.8 g
Applewood Smoked Bacon Autonomy Farms 538 38.5 g 0 g 38.5 g
Double Thick Double Smoked Bacon Lover's Bacon Smithfield 538 30.8 g 7.7 g 38.5 g
Thick sliced Bacon Kirkland signature 538 38.5 g 0 g 38.5 g
Naturally Smoked Bacon Wegmans 538 38.5 g 0 g 38.5 g
Thick Cut Bacon Wegmans 538 38.5 g 0 g 38.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0196633884251. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thick cut bacon?

100 g of Thick cut bacon has 538 kcal. Serving, 1 slice, 13 g (13 g): about 70 kcal.

Is Thick cut bacon high in protein?

Thick cut bacon contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value), or 3 g in serving, 1 slice, 13 g (13 g). About 18% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Thick cut bacon?

Thick cut bacon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick cut bacon?

Thick cut bacon contains 46.2 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).

What vitamins and minerals does Thick cut bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (1,709% DV) and calcium (118% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thick cut bacon?

100 g contains 154 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.