The griddle fruit scone
Packaged product Bread and Baked Goods Genesis
The griddle fruit scone contains 281 kcal per 100 g. A serving, 100 g (100 g) provides about 281 kcal.
Roughly 66% of its calories come from carbohydrates, with 26% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 255 kcal per 100 g across 484 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 16 g | |
| Added sugars L | 5.5 g | 11% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 66%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of bread and baked goods (median 8.5 g)
- Fiber1.5 gin the lowest quarter of bread and baked goods (median 2.6 g)
- Sugars16 gin the top quarter of bread and baked goods (median 3.6 g)
- Fat8 gin the top quarter of bread and baked goods (median 3 g)
- Saturated fat2.6 gin the top quarter of bread and baked goods (median 0.4 g)
- Sodium680 mgin the top quarter of bread and baked goods (median 455 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Genesis
- Barcode
- 5025251001892
- Quantity
- 100g
- Label serving
- 100 g
- Category
- White breads
- Packaging
- Plastic,Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water · Sultanas (11%) - Sugar Pasteurised Egg Raising Agent: Calcium Phosphate, Sodium Bicarbonate, Disodium Diphosphate· Whey Powder (Milk) - Soya Flour Wheat Gluten · Dextrose · Preservative: Calcium Propionate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Voorgebakken wit meergranenbrood Jumbo | 281 | 11.7 g | 44 g | 5.5 g |
| Tartine p'tit dej Nature Jacquet | 281 | 8.9 g | 50 g | 4.2 g |
| Chleb tostowy plony zbóż | 281 | 8.8 g | 52 g | 3.9 g |
| Roundy's, split top white, enriched bread Roundy's | 281 | 8.8 g | 52.6 g | 3.5 g |
| Italian Bread White Pepperidge Farm | 281 | 9.4 g | 50 g | 4.7 g |
| Half Loaf White Enriched Bread Aunt Millie's | 281 | 8.8 g | 54.4 g | 3.5 g |
| 4 Bake at Home White Rolls Village Bakery | 281 | 9 g | 56.5 g | 1.3 g |
| Pão Especial para Cachorro Chabrior | 282 | 9.8 g | 50 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in The griddle fruit scone?
100 g of The griddle fruit scone has 281 kcal. Serving, 100 g (100 g): about 281 kcal.
How much protein is in The griddle fruit scone?
The griddle fruit scone contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 5.3 g in serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.5 g).
How many carbs are in The griddle fruit scone?
The griddle fruit scone has 46 g of total carbohydrates per 100 g, including 1.5 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in The griddle fruit scone?
The griddle fruit scone contains 8 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in The griddle fruit scone?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5025251001892. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.