The Complete Cookie White Chocolaty Macadamia
Packaged product Sweets and Desserts LLC.
The Complete Cookie White Chocolaty Macadamia contains 420 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 32% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 6.4 g | 32% |
| Sodium L | 201 mg | 9% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 9.1 g | 33% |
| Total sugars L | 19 g | |
| Added sugars L | 28 g | 56% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 54%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber9.1 gin the top quarter of sweets and desserts (median 2 g)
- Sugars19 gbelow the median for sweets and desserts (median 21.2 g)
- Fat15 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat6.4 gabove the median for sweets and desserts (median 5.5 g)
- Sodium201 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LLC.
- Barcode
- 1230000066617
- Quantity
- 113 g
- Category
- proteincookie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl (Weizenmehl, Niacin, reduziertes Eisen, Thiamin, Riboflavin, Folsäure), Zucker, Eiweißmischung (15%) (vitales Weizengluten, Erbsenprotein, Reisprotein), Inulin, Rohrzucker, Palmöl, Feuchthaltemittel (pflanzliches Glycerin), Stückchen mit weißem Schokoladenges - chmack (6%) (Zucker, pflanzliche Öle (Palmkern-, Palm-), natürliches Aroma, Emulgator (Sonnenblumenlecithin), Salz), Macadamianüsse (3%), Emulgatoren (Sonnenblumenlecithin, Rapslecithin), natürliches Aroma, Backtriebmittel (Natriumbicarbonat), Salz, Stabilisatoren (Xanthan, Guarkernmehl).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilSalt
Frequently asked questions
How many calories are in The Complete Cookie White Chocolaty Macadamia?
100 g of The Complete Cookie White Chocolaty Macadamia has 420 kcal.
Is The Complete Cookie White Chocolaty Macadamia high in protein?
The Complete Cookie White Chocolaty Macadamia contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in The Complete Cookie White Chocolaty Macadamia?
The Complete Cookie White Chocolaty Macadamia has 57 g of total carbohydrates per 100 g, including 9.1 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in The Complete Cookie White Chocolaty Macadamia?
The Complete Cookie White Chocolaty Macadamia contains 15 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).
How much sodium is in The Complete Cookie White Chocolaty Macadamia?
100 g contains 201 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1230000066617. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.