Thai Style Coconut Curry Soup

Packaged product Soups and Sauces Simple Truth

Thai Style Coconut Curry Soup contains 106 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 260 kcal.

Roughly 47% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

106kcal per 100 g
2 gprotein
12.2 gcarbohydrates
5.7 gfat
260kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 5.7 g 7%
Saturated fat L 4.9 g 24%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 216 mg 9%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 2 g 7%
Total sugars L 4.1 g
Added sugars L 1.2 g 2%
Protein L 2 g 4%
Vitamin D L 0 µg0%
Calcium L 20.4 mg2%
Iron L 0.82 mg5%
Potassium L 98 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 45%Fat: 47%106kcal / 100 g
  • Protein 8%
  • Carbohydrates 45%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium2%Calcium2%Vitamin D0%

Nutritional insights

  • Protein2 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber2 gin the top quarter of soups and sauces (median 1 g)
  • Sugars4.1 gabove the median for soups and sauces (median 3.8 g)
  • Fat5.7 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat4.9 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium216 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simple Truth
Barcode
0011110155726
Label serving
1 cup (245 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011110155726. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai Style Coconut Curry Soup?

100 g of Thai Style Coconut Curry Soup has 106 kcal. Serving, 1 cup, 245 g (245 g): about 260 kcal.

How much protein is in Thai Style Coconut Curry Soup?

Thai Style Coconut Curry Soup contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 cup, 245 g (245 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Thai Style Coconut Curry Soup?

Thai Style Coconut Curry Soup has 12.2 g of total carbohydrates per 100 g, including 2 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Style Coconut Curry Soup?

Thai Style Coconut Curry Soup contains 5.7 g of fat per 100 g, of which 4.9 g is saturated (24% of the Daily Value).

How much sodium is in Thai Style Coconut Curry Soup?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.