Thai Inspired Red Prawn Curry
Packaged product Meals and Dishes Sainsbury's
Thai Inspired Red Prawn Curry contains 129 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 41% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (141 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 2.8 g | 14% |
| Sodium L | 864 mg | 38% |
| Total carbohydrates L | 15.1 g | 5% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.88 g | 2% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 48%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gin the lowest quarter of meals and dishes (median 6.5 g)
- Fiber0.9 gin the lowest quarter of meals and dishes (median 1.1 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.3 g)
- Fat5.8 gbelow the median for meals and dishes (median 6.4 g)
- Saturated fat2.8 gabove the median for meals and dishes (median 2 g)
- Sodium864 mgin the top quarter of meals and dishes (median 309 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.5 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00512343
- Quantity
- 400g
- Category
- Meals with shrimps
- Packaging
- en:card-sleeve,en:pet-tray,en:pp-film-film
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Rice (Water, Jasmine Rice, Desiccated Coconut, Rapeseed Oil, Coconut Extract), Cooked King Prawns (13%) (Prawn (Penaeus vannamei) (Crustacean), Water, Salt, Acidity Regulator: Sodium Bicarbonate), Water, Coconut Extract, Babycorn, 16% Fat Cream (Cows' Milk), Red Pepper, Bamboo Shoot, Spring Greens, Vegetable Oil (Rapeseed, Sunflower), Sugar, Tamarind, Cornflour, Garlic Purée, Lemongrass Purée, Galangal, Dried Red Chilli, Shallot, Ginger Purée, Lime Juice, Salt, Coriander, Red Chilli, Lime Leaf, Lime Peel, Cumin, Cardamom, Colour: Paprika Extract; Chilli Powder, White Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Tagliatelles aux crevettes bio Marie | 130 | 7.4 g | 14 g | 4.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Inspired Red Prawn Curry?
100 g of Thai Inspired Red Prawn Curry has 129 kcal.
How much protein is in Thai Inspired Red Prawn Curry?
Thai Inspired Red Prawn Curry contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 6.5 g).
How many carbs are in Thai Inspired Red Prawn Curry?
Thai Inspired Red Prawn Curry has 15.1 g of total carbohydrates per 100 g, including 0.9 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Inspired Red Prawn Curry?
Thai Inspired Red Prawn Curry contains 5.8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).
How much sodium is in Thai Inspired Red Prawn Curry?
100 g contains 864 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00512343. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.